Literature DB >> 5791082

Separation and quantitative determination of lactic, pyruvic, fumaric, succinic, malic, and citric acids by gas chromatography.

E Hautala, M L Weaver.   

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Year:  1969        PMID： 5791082     DOI： 10.1016/0003-2697(69)90370-4

Source DB:  PubMed          Journal:  Anal Biochem        ISSN： 0003-2697            Impact factor:   3.365


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  5 in total

1.  Isolation, culture characteristics, and identification of anaerobic bacteria from the chicken cecum.

Authors:  J P Salanitro; I G Fairchilds; Y D Zgornicki
Journal:  Appl Microbiol       Date:  1974-04

2.  Metabolic Pathway of alpha-Ketoglutarate in Citrus Leaves as Affected by Phosphorus Nutrition.

Authors:  M Achituv; A Bar-Akiva
Journal:  Plant Physiol       Date:  1978-04       Impact factor: 8.340

3.  Partial purification of a growth factor from orange juice which affects citrus tissue culture and its replacement by citric Acid.

Authors:  Y Erner
Journal:  Plant Physiol       Date:  1975-08       Impact factor: 8.340

4.  Excess rumen product anions in cattle. I. Blood clearance rates and reduced liver function from sublethal doses of volatile fatty acids, lactate and succinate.

Authors:  R W Bide
Journal:  Can J Comp Med       Date:  1983-04

5.  Determination of pools of tricarboxylic acid cycle and related acids in bacteria.

Authors:  W H Siegel; T Donohue; R W Bernlohr
Journal:  Appl Environ Microbiol       Date:  1977-11       Impact factor: 4.792
  5 in total

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