Literature DB >> 6863023

Effect of large doses of ascorbic acid in man on some nitrogenous components of urine.

J L Sutton, T K Basu, J W Dickerson.   

Abstract

Base-line values for the excretion of urea N, amine N, creatinine, uric acid and cysteine were measured in three consecutive 24-h urine collections from 16 healthy volunteers. The subjects then took 1 g ascorbic acid three times a day after meals for 7 days. Twenty-four hour urine samples were collected on the 1st, 3rd, 5th and 7th days of the study. Where possible, a further 24-h sample was collected a minimum of 10 d after the end of the study. Administration of 3 g/d of ascorbic acid had no effect on urine volume, pH or the excretion of urea, amino N or creatinine. It caused a transient increase in uric acid excretion but an immediate and sustained increase in the excretion of cysteine. This study provides no evidence for an effect of high doses of ascorbic acid on urinary stone formation but does suggest competition for important co-factors in the metabolism of drugs.

Entities:  

Mesh:

Substances:

Year:  1983        PMID: 6863023

Source DB:  PubMed          Journal:  Hum Nutr Appl Nutr        ISSN: 0263-8495


  11 in total

Review 1.  The epidemiology of uric acid and fructose.

Authors:  Young Hee Rho; Yanyan Zhu; Hyon K Choi
Journal:  Semin Nephrol       Date:  2011-09       Impact factor: 5.299

Review 2.  Diet, alcohol, and gout: how do we advise patients given recent developments?

Authors:  Hyon K Choi
Journal:  Curr Rheumatol Rep       Date:  2005-06       Impact factor: 4.592

3.  Effect of oral vitamin C supplementation on serum uric acid: a meta-analysis of randomized controlled trials.

Authors:  Stephen P Juraschek; Edgar R Miller; Allan C Gelber
Journal:  Arthritis Care Res (Hoboken)       Date:  2011-09       Impact factor: 4.794

Review 4.  Role of diet in hyperuricemia and gout.

Authors:  Abhijeet Danve; Shiv Tej Sehra; Tuhina Neogi
Journal:  Best Pract Res Clin Rheumatol       Date:  2021-11-19       Impact factor: 4.098

5.  Effects of vitamin C supplementation on gout risk: results from the Physicians' Health Study II trial.

Authors:  Stephen P Juraschek; J Michael Gaziano; Robert J Glynn; Natalya Gomelskaya; Vadim Y Bubes; Julie E Buring; Robert H Shmerling; Howard D Sesso
Journal:  Am J Clin Nutr       Date:  2022-09-02       Impact factor: 8.472

6.  Vitamin C intake and the risk of gout in men: a prospective study.

Authors:  Hyon K Choi; Xiang Gao; Gary Curhan
Journal:  Arch Intern Med       Date:  2009-03-09

7.  Vitamin C intake and serum uric acid concentration in men.

Authors:  Xiang Gao; Gary Curhan; John P Forman; Alberto Ascherio; Hyon K Choi
Journal:  J Rheumatol       Date:  2008-05-01       Impact factor: 4.666

Review 8.  Epidemiology, risk factors, and lifestyle modifications for gout.

Authors:  Kenneth G Saag; Hyon Choi
Journal:  Arthritis Res Ther       Date:  2006-04-12       Impact factor: 5.156

Review 9.  Dietary Antioxidant Supplements and Uric Acid in Chronic Kidney Disease: A Review.

Authors:  Stefanos Roumeliotis; Athanasios Roumeliotis; Evangelia Dounousi; Theodoros Eleftheriadis; Vassilios Liakopoulos
Journal:  Nutrients       Date:  2019-08-15       Impact factor: 5.717

10.  Comparison of nutrient intake and diet quality between hyperuricemia subjects and controls in Korea.

Authors:  Kyoung A Ryu; Hyun Hee Kang; So Young Kim; Min Kyong Yoo; Jeong Seon Kim; Chan Haw Lee; Gyung Ah Wie
Journal:  Clin Nutr Res       Date:  2014-01-27
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.