Literature DB >> 35575611

Effects of vitamin C supplementation on gout risk: results from the Physicians' Health Study II trial.

Stephen P Juraschek1, J Michael Gaziano2,3, Robert J Glynn4,5, Natalya Gomelskaya4, Vadim Y Bubes4, Julie E Buring4,6, Robert H Shmerling7, Howard D Sesso2,4,6.   

Abstract

BACKGROUND: Short-term randomized trials suggest that a 500 mg/d vitamin C supplement reduces serum urate, whereas observational studies show vitamin E is inversely associated with gout risk.
OBJECTIVES: We evaluated the effect of supplemental vitamin C (prespecified primary exposure) and vitamin E (prespecified secondary exposure) on new diagnoses of gout.
METHODS: We performed a post hoc analysis of data from the Physicians' Health Study II, a randomized, double-blind, placebo-controlled factorial trial of randomized vitamin C (500 mg/d) and vitamin E (400 IU every other day). The primary outcome was new gout diagnoses, self-reported at baseline and throughout the follow-up period of ≤10 y.
RESULTS: Of 14,641 randomly assigned male physicians in our analysis, the mean age was 64 ± 9 y; 1% were Black, and 6.5% had gout prior to randomization. The incidence rate of new gout diagnoses during follow-up was 8.0 per 1000 person-years among those assigned vitamin C compared with 9.1 per 1000 person-years among those assigned placebo. The vitamin C assignment reduced new gout diagnoses by 12% (HR: 0.88; 95% CI: 0.77, 0.99; P = 0.04). These effects were greatest among those with a BMI <25 kg/m 2 (P-interaction = 0.01). Vitamin E was not associated with new gout diagnoses (HR: 1.05; 95% CI: 0.92, 1.19; P = 0.48).
CONCLUSIONS: Vitamin C modestly reduced the risk of new gout diagnoses in middle-aged male physicians. Additional research is needed to determine the effects of higher doses of vitamin C supplementation on serum urate and gout flares in adults with established gout.The Physicians' Health Study II is registered at clinicaltrials.gov (identifier: NCT00270647).
© The Author(s) 2022. Published by Oxford University Press on behalf of the American Society for Nutrition.

Entities:  

Keywords:  gout; randomized trial; uric acid; vitamin C; vitamin E

Mesh:

Substances:

Year:  2022        PMID: 35575611      PMCID: PMC9437983          DOI: 10.1093/ajcn/nqac140

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   8.472


  41 in total

1.  The inhibition of xanthine oxidase in vitro by trace amounts of l-ascorbic acid.

Authors:  P FEIGELSON
Journal:  J Biol Chem       Date:  1952-05       Impact factor: 5.157

2.  Trends in Gout and Rheumatoid Arthritis Hospitalizations in the United States, 1993-2011.

Authors:  Sian Yik Lim; Na Lu; Amar Oza; Mark Fisher; Sharan K Rai; Mariano E Menendez; Hyon K Choi
Journal:  JAMA       Date:  2016-06-07       Impact factor: 56.272

3.  Multivitamins in the prevention of cancer in men: the Physicians' Health Study II randomized controlled trial.

Authors:  J Michael Gaziano; Howard D Sesso; William G Christen; Vadim Bubes; Joanne P Smith; Jean MacFadyen; Miriam Schvartz; JoAnn E Manson; Robert J Glynn; Julie E Buring
Journal:  JAMA       Date:  2012-11-14       Impact factor: 56.272

4.  Contemporary Prevalence of Gout and Hyperuricemia in the United States and Decadal Trends: The National Health and Nutrition Examination Survey, 2007-2016.

Authors:  Michael Chen-Xu; Chio Yokose; Sharan K Rai; Michael H Pillinger; Hyon K Choi
Journal:  Arthritis Rheumatol       Date:  2019-04-15       Impact factor: 10.995

5.  Estimating glomerular filtration rate from serum creatinine and cystatin C.

Authors:  Lesley A Inker; Christopher H Schmid; Hocine Tighiouart; John H Eckfeldt; Harold I Feldman; Tom Greene; John W Kusek; Jane Manzi; Frederick Van Lente; Yaping Lucy Zhang; Josef Coresh; Andrew S Levey
Journal:  N Engl J Med       Date:  2012-07-05       Impact factor: 91.245

Review 6.  A literature review of the epidemiology and treatment of acute gout.

Authors:  Karissa Y Kim; H Ralph Schumacher; Elke Hunsche; Albert I Wertheimer; Sheldon X Kong
Journal:  Clin Ther       Date:  2003-06       Impact factor: 3.393

7.  Determinants of plasma ascorbic acid in a healthy male population.

Authors:  R Sinha; G Block; P R Taylor
Journal:  Cancer Epidemiol Biomarkers Prev       Date:  1992 May-Jun       Impact factor: 4.254

8.  Vitamin C intake and serum uric acid concentration in men.

Authors:  Xiang Gao; Gary Curhan; John P Forman; Alberto Ascherio; Hyon K Choi
Journal:  J Rheumatol       Date:  2008-05-01       Impact factor: 4.666

9.  Vitamins E and C in the prevention of prostate and total cancer in men: the Physicians' Health Study II randomized controlled trial.

Authors:  J Michael Gaziano; Robert J Glynn; William G Christen; Tobias Kurth; Charlene Belanger; Jean MacFadyen; Vadim Bubes; JoAnn E Manson; Howard D Sesso; Julie E Buring
Journal:  JAMA       Date:  2008-12-09       Impact factor: 56.272

10.  Dietary vitamin C decreases endogenous protein oxidative damage, malondialdehyde, and lipid peroxidation and maintains fatty acid unsaturation in the guinea pig liver.

Authors:  G Barja; M López-Torres; R Pérez-Campo; C Rojas; S Cadenas; J Prat; R Pamplona
Journal:  Free Radic Biol Med       Date:  1994-08       Impact factor: 7.376

View more
  1 in total

Review 1.  Moving the Needle in Gout Management: The Role of Culture, Diet, Genetics, and Personalized Patient Care Practices.

Authors:  Youssef M Roman
Journal:  Nutrients       Date:  2022-08-31       Impact factor: 6.706

  1 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.