Literature DB >> 6814666

Sensitivity to tartrazine.

K Miller.   

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Year:  1982        PMID: 6814666      PMCID: PMC1500754          DOI: 10.1136/bmj.285.6355.1597

Source DB:  PubMed          Journal:  Br Med J (Clin Res Ed)        ISSN: 0267-0623


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  17 in total

1.  Significance of tartrazine sensitivity in chronic urticaria of unknown etiology.

Authors:  G A Settipane; F H Chafee; I M Postman; M I Levine; J H Saker; R H Barrick; S S Nicholas; H J Schwartz; R W Honsinger; D E Klein
Journal:  J Allergy Clin Immunol       Date:  1976-06       Impact factor: 10.793

2.  Enzymatic reduction of tartrazine by Proteus vulgaris from rats.

Authors:  J J Roxon; A J Ryan; S E Wright
Journal:  Food Cosmet Toxicol       Date:  1967-11

Review 3.  Food allergy. The chemical nature of the substances eliciting symptoms.

Authors:  E Bleumink
Journal:  World Rev Nutr Diet       Date:  1970       Impact factor: 0.575

4.  Urticaria and asthma induced by food-and-drug additives in patients with aspirin hypersensitivity.

Authors:  L Juhlin; G Michaëlsson; O Zetterström
Journal:  J Allergy Clin Immunol       Date:  1972-08       Impact factor: 10.793

5.  Inhibition of prostaglandin synthesis as a mechanism of action for aspirin-like drugs.

Authors:  J R Vane
Journal:  Nat New Biol       Date:  1971-06-23

6.  Relationship of inhibition of prostaglandin biosynthesis by analgesics to asthma attacks in aspirin-sensitive patients.

Authors:  A Szczeklik; R J Gryglewski; G Czerniawska-Mysik
Journal:  Br Med J       Date:  1975-01-11

7.  Aspirin intolerance. III. Subtypes, familial occurence, and cross-reactivity with tartarazine.

Authors:  G A Settipane; R K Pudupakkam
Journal:  J Allergy Clin Immunol       Date:  1975-09       Impact factor: 10.793

8.  Aspirin allergy: a clinical study.

Authors:  F Speer
Journal:  South Med J       Date:  1975-03       Impact factor: 0.954

9.  Aspirin-induced asthma. Hypersensitivity to fenoprofen and ibuprofen in relation to their inhibitory action on prostaglandin generation by different microsomal enzymic preparations.

Authors:  A Szczeklik; R J Gryglewski; G Czerniawska-Mysik; A Zmuda
Journal:  J Allergy Clin Immunol       Date:  1976-07       Impact factor: 10.793

10.  Hypersensitivity to acetylsalicylic acid (ASA) and tartrazine in patients with asthma.

Authors:  B S Stenius; M Lemola
Journal:  Clin Allergy       Date:  1976-03
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  2 in total

1.  Simultaneous determination of synthetic food additives in kimchi by liquid chromatography-electrospray tandem mass spectrometry.

Authors:  Ho Jin Kim; Mi Jin Lee; Hye Jin Park; Hye Jin Kim; Soon Kil Cho; Min Hee Jeong
Journal:  Food Sci Biotechnol       Date:  2018-01-16       Impact factor: 2.391

2.  Protective effect of blackthorn fruits (Prunus spinosa) against tartrazine toxicity development in albino Wistar rats.

Authors:  Igori Balta; Bogdan Sevastre; Vioara Mireşan; Marian Taulescu; Camelia Raducu; Adina Lia Longodor; Zamfir Marchiş; Codruta Stefania Mariş; Aurelia Coroian
Journal:  BMC Chem       Date:  2019-08-09
  2 in total

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