Literature DB >> 6767452

Parenteral safflower oil emulsion (Liposyn 10%): safety and effectiveness in treating or preventing essential fatty acid deficiency in surgical patients.

B A Bivins, R P Rapp, K Record, H C Meng, W O Griffen.   

Abstract

The safety and effectiveness of a 10% safflower oil emulsion in treating or preventing essential fatty acid deficiency was tested in a prospective study of 15 surgical patients requiring total parenteral nutrition for two to four weeks. Three dosage regimens were evaluated including: Group I: 4% of calories as linoleate daily (five patients), Group II: 4% of calories as linoleate every other day (two patients), and Group III: 8% of calories every other day (eight patients). Patients were monitored for laboratory changes from baseline specifically in those areas where previous fat emulsions have caused serious deviations. No significant changes were noted in hematologic parameters, coagulation studies, cholesterol and triglyceride serum levels. Although there were sporadic mild deviations in liver function changes in several patients, no clinically significant adverse effects could be directly attributed to infusion of the fat emulsion. Three patients had baseline triene/tetraene ratios of 0.4 or greater, indicative of essential fatty/acid deficiency, and these ratios dropped to less than 0.4 within eight days of beginning therapy with the parenteral fat emulsion. The remaining 12 patients maintained a normal triene/tetraene ratio of less than 0.4 throughout the 28 day study period. All three dosage regimens were considered effective for treatment and prevention of essential fatty acid deficiency.

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Year:  1980        PMID: 6767452      PMCID: PMC1344701          DOI: 10.1097/00000658-198003000-00009

Source DB:  PubMed          Journal:  Ann Surg        ISSN: 0003-4932            Impact factor:   12.969


  14 in total

1.  Fat emulsions for complete intravenous nutrition.

Authors:  D Hallberg; I Holm; A L Obel; O Schuberth; A Wretlind
Journal:  Postgrad Med J       Date:  1967-04       Impact factor: 2.401

2.  Long-term total parenteral nutrition with growth, development, and positive nitrogen balance.

Authors:  S J Dudrick; D W Wilmore; H M Vars; J E Rhoads
Journal:  Surgery       Date:  1968-07       Impact factor: 3.982

Review 3.  Experimental and clinical studies with fat emulsion for intravenous nutrition.

Authors:  D Hallberg; O Schuberth; A Wretlind
Journal:  Nutr Dieta Eur Rev Nutr Diet       Date:  1966

4.  Studies on the elimination of exogenous lipids from the blood stream. The kinetics of the elimination of a fat emulsion studied by single injection technique in man.

Authors:  D Hallberg
Journal:  Acta Physiol Scand       Date:  1965-08

5.  Fat overload with a 10% soybean oil emulsion.

Authors:  R P Belin; B A Bivins; J Z Jona; V L Young
Journal:  Arch Surg       Date:  1976-12

6.  Cyclic hyperalimentation: an optimal technique for preservation of visceral protein.

Authors:  B Maini; G L Blackburn; B R Bistrian; J P Flatt; J G Page; A Bothe; P Benotti; H Y Rienhoff
Journal:  J Surg Res       Date:  1976-06       Impact factor: 2.192

7.  Total parenteral nutrition at home for 23 months, without complication, and with good rehabilitation. A study of technical and metabolic features.

Authors:  K N Jeejeebhoy; W J Zohrab; B Langer; M J Phillips; A Kuksis; G H Anderson
Journal:  Gastroenterology       Date:  1973-11       Impact factor: 22.682

8.  Triglyceride and free fatty acid clearances in patients receiving complete parenteral nutrition using a ten per cent soybean oil emulsion.

Authors:  B V MacFadyen; S J Dudrick; E P Tagudar; A T Maynard; D K Law; J E Rhoads
Journal:  Surg Gynecol Obstet       Date:  1973-11

9.  Parenteral hyperalimentation. Metabolic problems and solutions.

Authors:  S J Dudrick; B V Macfadyen; C T Van Buren; R L Ruberg; A T Maynard
Journal:  Ann Surg       Date:  1972-09       Impact factor: 12.969

10.  Essential fatty acid deficiency in surgical patients.

Authors:  J A O'Neill; M D Caldwell; H C Meng
Journal:  Ann Surg       Date:  1977-05       Impact factor: 12.969

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  3 in total

Review 1.  Parenteral nutrition: current status and concepts.

Authors:  G D Phillips; C L Odgers
Journal:  Drugs       Date:  1982-04       Impact factor: 9.546

2.  Plasma and lipoprotein fatty acid composition in glycogen storage disease type I.

Authors:  E Levy; J Letarte; G Lepage; L Thibault; C C Roy
Journal:  Lipids       Date:  1987-06       Impact factor: 1.880

3.  Studies with a safflower oil emulsion in total parenteral nutrition.

Authors:  K H Wong; M Deitel
Journal:  Can Med Assoc J       Date:  1981-12-15       Impact factor: 8.262

  3 in total

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