Literature DB >> 6721557

Nutritional hazards of elimination diets in children with atopic eczema.

T J David, E Waddington, R H Stanton.   

Abstract

The intake of nutrients over a five day period was studied in 23 children whose atopic eczema was being treated by the avoidance of multiple foods. The results were compared with those from 23 healthy control children not on a diet. Significantly low intakes of calcium were discovered in 13 patients but not in controls. Avoidance of multiple foods is potentially hazardous and requires continued paediatric and dietetic supervision.

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Year:  1984        PMID: 6721557      PMCID: PMC1628678          DOI: 10.1136/adc.59.4.323

Source DB:  PubMed          Journal:  Arch Dis Child        ISSN: 0003-9888            Impact factor:   3.791


  7 in total

1.  Nutritional parameters in children with cancer.

Authors:  P Carter; D Carr; J van Eys; D Coody
Journal:  J Am Diet Assoc       Date:  1983-06

2.  Four-year study of university athletes' dietary intake.

Authors:  S H Short; W R Short
Journal:  J Am Diet Assoc       Date:  1983-06

3.  Nutritional survey of Bangladeshi children aged under 5 years in the London borough of Tower Hamlets.

Authors:  R J Harris; D Armstrong; R Ali; A Loynes
Journal:  Arch Dis Child       Date:  1983-06       Impact factor: 3.791

4.  A comparison of dietary methods in nutritional studies.

Authors:  J E Stuff; C Garza; E O Smith; B L Nichols; C M Montandon
Journal:  Am J Clin Nutr       Date:  1983-02       Impact factor: 7.045

5.  Elemental diet in the management of severe eczema in childhood.

Authors:  D J Hill; B C Lynch
Journal:  Clin Allergy       Date:  1982-05

6.  Chronic diarrhea of childhood and the misuse of elimination diets.

Authors:  J D Lloyd-Still
Journal:  J Pediatr       Date:  1979-07       Impact factor: 4.406

7.  Treatment of infantile atopic dermatitis with a strict elimination diet.

Authors:  P Juto; S Engberg; J Winberg
Journal:  Clin Allergy       Date:  1978-09
  7 in total
  22 in total

Review 1.  Dietary treatment of atopic eczema.

Authors:  T J David
Journal:  Arch Dis Child       Date:  1989-10       Impact factor: 3.791

Review 2.  Controversies in Allergy: Food Testing and Dietary Avoidance in Atopic Dermatitis.

Authors:  Rachel G Robison; Anne Marie Singh
Journal:  J Allergy Clin Immunol Pract       Date:  2018-11-27

3.  Double blind, placebo controlled food reactions do not correlate to IgE allergy in the diagnosis of staple food related gastrointestinal symptoms.

Authors:  U Bengtsson; U Nilsson-Balknäs; L A Hanson; S Ahlstedt
Journal:  Gut       Date:  1996-07       Impact factor: 23.059

4.  Food allergy educational needs of pediatric dietitians: a survey by the Consortium of Food Allergy Research.

Authors:  Marion E Groetch; Lynn Christie; Perla A Vargas; Stacie M Jones; Scott H Sicherer
Journal:  J Nutr Educ Behav       Date:  2010 Jul-Aug       Impact factor: 3.045

5.  The overworked or fraudulent diagnosis of food allergy and food intolerance in children.

Authors:  T J David
Journal:  J R Soc Med       Date:  1985       Impact factor: 5.344

6.  Vegetarian weaning. Nutrition Standing Committee of the British Paediatric Association.

Authors: 
Journal:  Arch Dis Child       Date:  1988-10       Impact factor: 3.791

7.  Food intolerance--a general paediatrician's view.

Authors:  M A Rossiter
Journal:  J R Soc Med       Date:  1985       Impact factor: 5.344

Review 8.  Dietary aspects of adverse reactions to foods in adults.

Authors:  S L Parker; G L Sussman; M Krondl
Journal:  CMAJ       Date:  1988-10-15       Impact factor: 8.262

9.  Oxygen consumption during sleep in atopic dermatitis.

Authors:  M E Jenney; C Childs; D Mabin; M V Beswick; T J David
Journal:  Arch Dis Child       Date:  1995-02       Impact factor: 3.791

Review 10.  The role of "allergy" in atopic dermatitis.

Authors:  H A Sampson
Journal:  Clin Rev Allergy       Date:  1986-02
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