Literature DB >> 6719961

[Energy metabolism in fasting and subsequent refeeding].

H L Müller, M Kirchgessner.   

Abstract

A metabolism trial with six adult sows was conducted to study the effect of fasting and realimentation on heat production, energy retention, and utilization of energy. Complete balance measurements by indirect calorimetry (CN-method, RQ-method) were carried out from the 8th to the 10th day of fasting, and thereafter from the 1st to the 7th day and from the 33rd to the 36th day of the realimentation phase. Previous to fasting and during the time of refeeding the energy supply was adapted to maintenance requirement. Heat production rose by 20% after refeeding the animals. This heat increment corresponded to 2.2 MJ/kg feed dry matter, or 12% of the energy intake, respectively. The stimulation of heat production induced by refeeding occurred spontaneously within one day. After the first day of refeeding a plateau was reached, which in the course of the steady energy supply was still present even after the 5th week of realimentation. Residual effects of fasting in the mode of a compensatory heat production were not observed. Therefore, a constant utilization of efficiency of metabolizable energy for maintenance was estimated at 82%. The change of body energy during the entire experimental period resulted in a loss of 198 MJ corresponding to about 5% of the body weight.

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Year:  1984        PMID: 6719961     DOI: 10.1007/bf02020892

Source DB:  PubMed          Journal:  Z Ernahrungswiss        ISSN: 0044-264X


  10 in total

1.  The cause of the specific dynamic action of food-stuffs.

Authors:  H A KREBS
Journal:  Arzneimittelforschung       Date:  1960-05

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Authors:  L H Nilsson; E Hultman
Journal:  Scand J Clin Lab Invest       Date:  1973-12       Impact factor: 1.713

3.  Effect of feeding pattern on the energy metabolism of rats given low-protein diets.

Authors:  K J McCracken
Journal:  Br J Nutr       Date:  1975-03       Impact factor: 3.718

4.  [Protein and energy metabolism in growing pigs as affected by compensatory growth].

Authors:  D Gädeken; H Böhme; H J Oslage
Journal:  Arch Tierernahr       Date:  1983 Apr-May

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Authors:  M Apfelbaum
Journal:  Prog Food Nutr Sci       Date:  1978

6.  [Effect of a 2-day increased energy supply on heat production and energy utilization in full-grown sows].

Authors:  M Kirchgessner; H L Müller
Journal:  Ann Nutr Metab       Date:  1981       Impact factor: 3.374

7.  [Energy balance study with a carbohydrate-free protein-fat diet].

Authors:  M Kirchgessner; H L Müller
Journal:  Nutr Metab       Date:  1980       Impact factor: 4.169

8.  [Effect of feeding frequency on energy metabolism of full-grown sows].

Authors:  M Kirchgessner; H L Müller
Journal:  Z Tierphysiol Tierernahr Futtermittelkd       Date:  1980-01

9.  Influence of oral glucose ingestion on splanchnic glucose and gluconeogenic substrate metabolism in man.

Authors:  P Felig; J Wahren; R Hendler
Journal:  Diabetes       Date:  1975-05       Impact factor: 9.461

10.  Effect of energy restriction on total heat production, basal metabolic rate, and specific dynamic action of food in rats.

Authors:  E Forsum; P E Hillman; M C Nesheim
Journal:  J Nutr       Date:  1981-10       Impact factor: 4.798

  10 in total
  1 in total

1.  [Energy balance in repeated under- and overnutrition in model studies in sows].

Authors:  H L Müller; M Kirchgessner
Journal:  Z Ernahrungswiss       Date:  1992-09
  1 in total

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