Literature DB >> 1126590

Influence of oral glucose ingestion on splanchnic glucose and gluconeogenic substrate metabolism in man.

P Felig, J Wahren, R Hendler.   

Abstract

To evaluate the role of splanchnic and peripheral tissues in the disposal of an oral glucose load, splanchnic exchange of glucose, lactate, pyruvate, glycerol and amino acids was determined in ten healthy subjects in the basal state and for three hours following the oral ingestion of 100 gm. of glucose. Following glucose ingestion, splanchnic glucose output rose rapidly, reaching values two to three times the basal rate at fifteen minutes and returning to baseline by ninety minutes. A secondary rise in splanchnic glucose output occurred at 150 minutes and coincided with a secondary increment in arterial glucose. Total splanchnic glucose output over three hours was 40 plus or minus 3 gm., representing a total increase of only 15 plus or minus 3 gm. above basal splanchnic glucose output. The peak rise in blood glucose was directly proportional to the increase in splanchnic glucose output. Arterial concentrations of alanine, lactate and pyruvate rose by 15, 65 and 80 per cent, respectively, following oral glucose. These arterial elevations were preceded by a 75-100 per cent inhibition of splanchnic uptake of alanine and lactate; in the case of pyruvate there was a reversal from a net uptake in the basal state to a significant net splanchnic output after glucose ingestion. Arterial glycerol fell by 50 per cent and was accompanied by a comparable fall in splanchnic uptake. It is concluded that in normal, postabsorptive man, (a) the major portion of a 100 gm. oral glucose load is retained within the splanchnic bed; (b) only 15 per cent of the ingested glucose is available for disposal by peripheral tissues as increased (above-basal) glucose utilization; (c) the height and shape or the oral glucose tolerance curve are largely determined by the rate and pattern of splanchnic glucose escape; (d) glucose-induced hyperlactatemia, hyperpyruvicemia and hyperalaninemia are due at least in part, to altered splanchnic exchange of these substrates.

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Year:  1975        PMID: 1126590     DOI: 10.2337/diab.24.5.468

Source DB:  PubMed          Journal:  Diabetes        ISSN: 0012-1797            Impact factor:   9.461


  56 in total

1.  Islet transplantation in diabetic rats. Long-term follow-up of glucose tolerance.

Authors:  B Vialettes; P Vague; V Lassmann; M C Simon
Journal:  Acta Diabetol Lat       Date:  1979 Jan-Mar

2.  Effect of prior exercise on the partitioning of an intestinal glucose load between splanchnic bed and skeletal muscle.

Authors:  K S Hamilton; F K Gibbons; D P Bracy; D B Lacy; A D Cherrington; D H Wasserman
Journal:  J Clin Invest       Date:  1996-07-01       Impact factor: 14.808

3.  Role of the rat liver in the disposal of a glucose gavage.

Authors:  J Casado; J A Fernández-López; M J Argilés; M Alemany
Journal:  Mol Cell Biochem       Date:  1992-07-06       Impact factor: 3.396

4.  Intestinal handling of a glucose gavage by the rat.

Authors:  J A Fernández-López; J Casado; J M Argilés; M Alemany
Journal:  Mol Cell Biochem       Date:  1992-07-06       Impact factor: 3.396

Review 5.  Protein and diabetes: much advice, little research.

Authors:  Marion J Franz
Journal:  Curr Diab Rep       Date:  2002-10       Impact factor: 4.810

6.  Abnormal meal carbohydrate disposition in insulin-dependent diabetes. Relative contributions of endogenous glucose production and initial splanchnic uptake and effect of intensive insulin therapy.

Authors:  G Pehling; P Tessari; J E Gerich; M W Haymond; F J Service; R A Rizza
Journal:  J Clin Invest       Date:  1984-09       Impact factor: 14.808

7.  Differential effects of insulin on splanchnic and peripheral glucose disposal after an intravenous glucose load in man.

Authors:  L Saccà; M Cicala; B Trimarco; B Ungaro; C Vigorito
Journal:  J Clin Invest       Date:  1982-07       Impact factor: 14.808

Review 8.  Nutrient interactions with reference to amino acid and protein metabolism in non-ruminants; particular emphasis on protein-energy relations in man.

Authors:  V R Young
Journal:  Z Ernahrungswiss       Date:  1991-12

9.  Insulin production rate following glucose ingestion estimated by splanchnic C-peptide output in normal man.

Authors:  W Waldhäusl; P Bratusch-Marrain; S Gasic; A Korn; P Nowotny
Journal:  Diabetologia       Date:  1979-10       Impact factor: 10.122

10.  I.V. glucose tolerance test: correlation between FFA, glucose and IRI in normal, obese and diabetic subjects.

Authors:  R Prando; R Cordera; A De Micheli; M Maiello; P Odetti; G Viviani; L Corsi; L Adezati
Journal:  Acta Diabetol Lat       Date:  1978 Sep-Dec
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