Literature DB >> 6712634

Conformation, structure and activation of bovine cathepsin D. Unfolding and refolding studies.

T Lah, M Drobnic-Kosorok, V Turk, R H Pain.   

Abstract

Cathepsin D is found in the cell in two forms, one a single polypeptide chain (Mr 44 000) and the other a non-covalent complex of two peptides of Mr 14 000 and 30 000. These correspond to the N-terminal and C-terminal regions of the single chain from which they originate. It has been shown that the two forms of the enzyme are closely similar in secondary-structure content, in aromatic amino acid environment and in denaturation behaviour. The two-chain enzyme has half the specific activity of the single-chain form. The denaturation and renaturation of the single-chain cathepsin D has now been studied by c.d., fluorescence and enzyme activity. Activity is lost irreversibly on unfolding, but the loss of backbone ellipticity and of folded aromatic environment is 75% reversible. The enzyme unfolds in two main stages, and the kinetics of these transitions indicate the existence of at least two intermediate forms between the native and the fully unfolded states. A further form of the enzyme exists in 0.5 M-guanidinium chloride. It is characterized by having an activity 40% greater than that of the native state. This increase is not reversed on removing the denaturant. The similarities between cathepsin D and pepsin are discussed.

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Year:  1984        PMID: 6712634      PMCID: PMC1153377          DOI: 10.1042/bj2180601

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


  28 in total

1.  Studies of the intermediates produced during peptic digestion of bovine serum albumin, ribonuclease and trypsin.

Authors:  M SCHLAMOWITZ; L U PETERSON; F C WISSLER
Journal:  Arch Biochem Biophys       Date:  1961-01       Impact factor: 4.013

2.  The effect of guanidine hydrochloride on crystalline pepsin.

Authors:  O O BLUMENFELD; J LEONIS; G E PERLMANN
Journal:  J Biol Chem       Date:  1960-02       Impact factor: 5.157

3.  Cathepsin D: rapid isolation by affinity chromatography on haemoglobin-agarose resin.

Authors:  R Smith; V Turk
Journal:  Eur J Biochem       Date:  1974-10-01

Review 4.  Strategy and tactics in protein chemistry.

Authors:  B S Hartley
Journal:  Biochem J       Date:  1970-10       Impact factor: 3.857

5.  Cleavage of structural proteins during the assembly of the head of bacteriophage T4.

Authors:  U K Laemmli
Journal:  Nature       Date:  1970-08-15       Impact factor: 49.962

6.  Biosynthesis of a lysosomal enzyme. Partial structure of two transient and functionally distinct NH2-terminal sequences in cathepsin D.

Authors:  A H Erickson; G E Conner; G Blobel
Journal:  J Biol Chem       Date:  1981-11-10       Impact factor: 5.157

7.  Estimation of globular protein secondary structure from circular dichroism.

Authors:  S W Provencher; J Glöckner
Journal:  Biochemistry       Date:  1981-01-06       Impact factor: 3.162

8.  Comparative thermodynamic study of pepsinogen and pepsin structure.

Authors:  P L Privalov; P L Mateo; N N Khechinashvili; V M Stepanov; L P Revina
Journal:  J Mol Biol       Date:  1981-10-25       Impact factor: 5.469

9.  Biosynthesis of lysosomal enzymes in fibroblasts. Synthesis as precursors of higher molecular weight.

Authors:  A Hasilik; E F Neufeld
Journal:  J Biol Chem       Date:  1980-05-25       Impact factor: 5.157

10.  Cathepsin D of rat spleen. Affinity purification and properties of two types of cathepsin D.

Authors:  K Yamamoto; N Katsuda; M Himeno; K Kato
Journal:  Eur J Biochem       Date:  1979-04
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  2 in total

1.  A probable mechanism of inactivation by urea of goat spleen cathepsin B. Unfolding and refolding studies.

Authors:  S K Agarwal; M Y Khan
Journal:  Biochem J       Date:  1988-12-01       Impact factor: 3.857

2.  Biochemical characterization and structural modeling of human cathepsin E variant 2 in comparison to the wild-type protein.

Authors:  Vida Puizdar; Tajana Zajc; Eva Zerovnik; Miha Renko; Ursula Pieper; Narayanan Eswar; Andrej Sali; Iztok Dolenc; Vito Turk
Journal:  Biol Chem       Date:  2012-03       Impact factor: 3.915

  2 in total

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