| Literature DB >> 667380 |
K Isshiki, S Tsumura, T Watanabe.
Abstract
The residual levels of piperolyn butoxide (PB) in agricultural products were investigated for 531 samples of 10 species. For the determination of PB a high speed liquid chromatograph equipped with a fluorometric detector was used. The detection limit of PB was 0.1 ppm. PB was detected from 3 barleys and 3 wheats harvested in U.S.A. ans Australia. It was not detected from the others. The residual range was from 0.2 to 1.4 ppm.Entities:
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Year: 1978 PMID： 667380 DOI： 10.1007/BF01685835
Source DB: PubMed Journal: Bull Environ Contam Toxicol ISSN： 0007-4861 Impact factor: 2.151