Literature DB >> 665563

The plasma lipids, lipoproteins, and diet of the Tarahumara indians of Mexico.

W E Connor, M T Cerqueira, R W Connor, R B Wallace, M R Malinow, H R Casdorph.   

Abstract

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Year:  1978        PMID： 665563     DOI： 10.1093/ajcn/31.7.1131

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN： 0002-9165            Impact factor:   7.045


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  36 in total

Review 1.  Fatty acid composition of the diet: impact on serum lipids and atherosclerosis.

Authors:  N Zöllner; F Tatò
Journal:  Clin Investig       Date:  1992-11

2.  A low-fat diet decreases high density lipoprotein (HDL) cholesterol levels by decreasing HDL apolipoprotein transport rates.

Authors:  E A Brinton; S Eisenberg; J L Breslow
Journal:  J Clin Invest       Date:  1990-01       Impact factor: 14.808

3.  Prepregnancy lipids related to preterm birth risk: the coronary artery risk development in young adults study.

Authors:  Janet M Catov; Roberta B Ness; Melissa F Wellons; David R Jacobs; James M Roberts; Erica P Gunderson
Journal:  J Clin Endocrinol Metab       Date:  2010-05-25       Impact factor: 5.958

4.  Blood lipids, infection, and inflammatory markers in the Tsimane of Bolivia.

Authors:  Sarinnapha Vasunilashorn; Eileen M Crimmins; Jung Ki Kim; Jeff Winking; Michael Gurven; Hillard Kaplan; Caleb E Finch
Journal:  Am J Hum Biol       Date:  2010 Nov-Dec       Impact factor: 1.937

Review 5.  Benefits and hazards of dietary carbohydrate.

Authors:  William E Connor; P Barton Duell; Sonja L Connor
Journal:  Curr Atheroscler Rep       Date:  2005-11       Impact factor: 5.113

6.  The Complete Health Improvement Program (CHIP): History, Evaluation, and Outcomes.

Authors:  Darren Morton; Paul Rankin; Lillian Kent; Wayne Dysinger
Journal:  Am J Lifestyle Med       Date:  2014-04-22

Review 7.  Aggressive diets and lipid responses.

Authors:  Claudia Panzer; Caroline M Apovian
Journal:  Curr Cardiol Rep       Date:  2004-11       Impact factor: 2.931

8.  Fatty acid profiles of major food sources of howler monkeys (Alouatta palliata) in the neotropics.

Authors:  J Chamberlain; G Nelson; K Milton
Journal:  Experientia       Date:  1993-09-15

Review 9.  Pre-historic eating patterns in Latin America and protective effects of plant-based diets on cardiovascular risk factors.

Authors:  Julio C Acosta Navarro; Silvia M Cárdenas Prado; Pedro Acosta Cárdenas; Raul D Santos; Bruno Caramelli
Journal:  Clinics (Sao Paulo)       Date:  2010       Impact factor: 2.365

10.  Effects of dietary cholesterol and fatty acids on plasma lipoproteins.

Authors:  G Schonfeld; W Patsch; L L Rudel; C Nelson; M Epstein; R E Olson
Journal:  J Clin Invest       Date:  1982-05       Impact factor: 14.808
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