Literature DB >> 6613778

Effect of dietary fat quality and vitamin E on the antioxidant potential of pigs.

P Thode Jensen, H E Nielsen, V Danielsen, T Leth.   

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Year:  1983        PMID: 6613778      PMCID: PMC8291258     

Source DB:  PubMed          Journal:  Acta Vet Scand        ISSN: 0044-605X            Impact factor:   1.695


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  13 in total

1.  Effect of polyunsaturated fatty acids and vitamin E level of the sow gestation diet on reproductive performance and on level of alpha tocopherol in colostrum, milk and dam and progeny blood serum.

Authors:  A Malm; W G Pond; E F Walker; M Homan; A Aydin; D Kirtland
Journal:  J Anim Sci       Date:  1976-02       Impact factor: 3.159

Review 2.  Biochemical function of selenium and its relation to vitamin E.

Authors:  W G Hoekstra
Journal:  Fed Proc       Date:  1975-10

3.  Combined therapeutic effect of dietary selenium and vitamin E on manifested VESD syndrome in weaned pigs.

Authors:  J Hakkarainen; P Lindberg; G Bengtsson; L Jönsson
Journal:  Acta Vet Scand       Date:  1978       Impact factor: 1.695

4.  Clinico-pathologic findings in young pigs fed different levels of selenium, vitamin E and antioxidant.

Authors:  M G Simesen; P T Jensen; A Basse; G Gissel-Nielsen; T Leth; V Danielsen; H E Nielsen
Journal:  Acta Vet Scand       Date:  1982       Impact factor: 1.695

5.  [Feed supplementation with selenium in relation to the vitamin E-selenium deficiency syndrome in pigs (author's transl)].

Authors:  K B Pedersen; M G Simesen
Journal:  Nord Vet Med       Date:  1977 Apr-May

6.  Efficacy and safety of selenium-vitamin E injections in newborn pigs to prevent subclinical deficiency in growing swine.

Authors:  J F Van Vleet; K B Meyer; H J Olander; G R Ruth
Journal:  Am J Vet Res       Date:  1975-04       Impact factor: 1.156

7.  Selenium and vitamin E deficiency in pigs. II. Influence on plasma selenium, vitamin E, ASAT and ALAT and on tissue selenium.

Authors:  M G Simesen; H E Nielsen; V Danielsen; G Gissel-Nielsen; W Hjarde; T Leth; A Basse
Journal:  Acta Vet Scand       Date:  1979       Impact factor: 1.695

8.  Selenium-vitamin E deficiency in swine fed peas (Pisum sativum).

Authors:  R C Piper; J A Froseth; L R McDowell; G H Kroening; I A Dyer
Journal:  Am J Vet Res       Date:  1975-03       Impact factor: 1.156

9.  Hepatosis dietetica, nutritional myopathy, mulberry heart disease and associated hepatic selenium level in pigs.

Authors:  D C Moir; H G Masters
Journal:  Aust Vet J       Date:  1979-08       Impact factor: 1.281

10.  Studies on vitamin E and selenium deficiency in young pigs. II. The hydrogen peroxide hemolysis test and the measure of red cell lipid peroxides as indices of vitamin E and selenium status.

Authors:  M Fontaine; V E Valli
Journal:  Can J Comp Med       Date:  1977-01
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  1 in total

1.  Effect of dietary and injectable vitamin E on the antioxidant status of pigs.

Authors:  P T Jensen; V Danielsen; H E Nielsen; T Leth
Journal:  Acta Vet Scand       Date:  1983       Impact factor: 1.695

  1 in total

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