Literature DB >> 6613362

Antinutritional and toxic effects in rats of individual glucosinolates (+/- myrosinases) added to a standard diet. 1. Effects on protein utilization and organ weights.

N Bille, B O Eggum, I Jacobsen, O Olsen, H Sørensen.   

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Year:  1983        PMID： 6613362     DOI： 10.1111/j.1439-0396.1983.tb00801.x

Source DB:  PubMed          Journal:  Z Tierphysiol Tierernahr Futtermittelkd        ISSN： 0044-3565


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  2 in total

1.  Screening for erucic acid and glucosinolate content in rapeseed-mustard seeds using near infrared reflectance spectroscopy.

Authors:  Satyanshu Kumar; Jitendra Singh Chauhan; Arvind Kumar
Journal:  J Food Sci Technol       Date:  2010-10-29       Impact factor: 2.701

2.  The Yeast Fermentation Effect on Content of Bioactive, Nutritional and Anti-Nutritional Factors in Rapeseed Meal.

Authors:  Mihaela Vlassa; Miuța Filip; Ionelia Țăranu; Daniela Marin; Arabela Elena Untea; Mariana Ropotă; Cătălin Dragomir; Mihaela Sărăcilă
Journal:  Foods       Date:  2022-09-23
  2 in total

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