Literature DB >> 6604640

Phospholipid molecular species of frog rod outer segment membranes.

R D Wiegand, R E Anderson.   

Abstract

Phosphatidylcholine (PC) and phosphatidylethanolamine (PE) were isolated from frog retinal rod outer segment (ROS) membranes and their major molecular species determined. Saturated fatty acids are predominantly located on position-1 and polyunsaturates on position-2, although this assignment is not absolute. One-fifth of the species of PC are of the saturated and monoenoic type, compared to only trace amounts of these species in PE. On the other hand, PE contains at least 50% dipolyunsaturated species, while PC has 6%. The predominant molecular species of frog PC are: 18:0-22:6 omega 3 (39%), 16:0-22:6 omega 3 (17%), 16:0-16:1 (6%), 16:0-18:1 (5%) and 16:0-16:0 (4%). The major molecular species of frog PE are: 22:6 omega 3-22:6 omega 3 (21%), 18:0-22:6 omega 3 (18%), 18:1-22:6 omega 3 (14%), 22:4 omega 6-22:6 omega 3 (10%), 22:5 omega (3 + 6)-22:6 omega 3 (10%), 16:0-22:6 omega 3 (7%) and 20:4 omega 6-22:6 omega 3 (5%). The specific molecular species are discussed in relation to their effect on fluidity and asymmetry of ROS disc membranes.

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Year:  1983        PMID: 6604640     DOI: 10.1016/0014-4835(83)90075-1

Source DB:  PubMed          Journal:  Exp Eye Res        ISSN: 0014-4835            Impact factor:   3.467


  10 in total

1.  Effect of diet on the fatty acid and molecular species composition of dog retina phospholipids.

Authors:  I Delton-Vandenbroucke; M B Maude; H Chen; G D Aguirre; G M Acland; R E Anderson
Journal:  Lipids       Date:  1998-12       Impact factor: 1.880

2.  Biosynthesis of docosahexaenoate-containing glycerolipid molecular species in the retina.

Authors:  F Li; H Chen; R E Anderson
Journal:  J Mol Neurosci       Date:  2001 Apr-Jun       Impact factor: 3.444

3.  Domain Stability in Biomimetic Membranes Driven by Lipid Polyunsaturation.

Authors:  Xubo Lin; Joseph H Lorent; Allison D Skinkle; Kandice R Levental; M Neal Waxham; Alemayehu A Gorfe; Ilya Levental
Journal:  J Phys Chem B       Date:  2016-11-10       Impact factor: 2.991

4.  Molecular species composition of the major phospholipids in brain and retina from rainbow trout (Salmo gairdneri). Occurrence of high levels of di-(n-3)polyunsaturated fatty acid species.

Authors:  M V Bell; D R Tocher
Journal:  Biochem J       Date:  1989-12-15       Impact factor: 3.857

5.  Dietary n-3 FA modulate long and very long chain FA content, rhodopsin content, and rhodopsin phosphorylation in rat rod outer segment after light exposure.

Authors:  Miyoung Suh; Antony A Wierzbicki; M Thomas Clandini
Journal:  Lipids       Date:  2002-03       Impact factor: 1.880

6.  Lipid composition of the pineal organ from rainbow trout (Oncorhynchus mykiss).

Authors:  R J Henderson; M V Bell; M T Park; J R Sargent; J Falcon
Journal:  Lipids       Date:  1994-05       Impact factor: 1.880

7.  Neuroprotectin D1: a docosahexaenoic acid-derived docosatriene protects human retinal pigment epithelial cells from oxidative stress.

Authors:  Pranab K Mukherjee; Victor L Marcheselli; Charles N Serhan; Nicolas G Bazan
Journal:  Proc Natl Acad Sci U S A       Date:  2004-05-19       Impact factor: 11.205

8.  Phase diagram of a polyunsaturated lipid mixture: Brain sphingomyelin/1-stearoyl-2-docosahexaenoyl-sn-glycero-3-phosphocholine/cholesterol.

Authors:  Tatyana M Konyakhina; Gerald W Feigenson
Journal:  Biochim Biophys Acta       Date:  2015-10-23

9.  Fatty acid compositions of the major phosphoglycerides from fish neural tissues; (n-3) and (n-6) polyunsaturated fatty acids in rainbow trout (Salmo gairdneri) and cod (Gadus morhua) brains and retinas.

Authors:  D R Tocher; D G Harvie
Journal:  Fish Physiol Biochem       Date:  1988-10       Impact factor: 2.794

10.  Can Xanthophyll-Membrane Interactions Explain Their Selective Presence in the Retina and Brain?

Authors:  Justyna Widomska; Mariusz Zareba; Witold Karol Subczynski
Journal:  Foods       Date:  2016-01-12
  10 in total

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