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5 in total

1. Dehydration-induced conformational transitions in proteins and their inhibition by stabilizers.

Authors: S J Prestrelski; N Tedeschi; T Arakawa; J F Carpenter
Journal: Biophys J Date: 1993-08 Impact factor: 4.033

2. Solid-state stability of human insulin. I. Mechanism and the effect of water on the kinetics of degradation in lyophiles from pH 2-5 solutions.

Authors: R G Strickley; B D Anderson
Journal: Pharm Res Date: 1996-08 Impact factor: 4.200

3. Infrared studies of water induced conformational changes in bacteriorhodopsin.

Authors: G Váró; L Eisenstein
Journal: Eur Biophys J Date: 1987 Impact factor: 1.733

4. Structure of poly(ethylene glycol)-modified horseradish peroxidase in organic solvents: infrared amide I spectral changes upon protein dehydration are largely caused by protein structural changes and not by water removal per se.

Authors: Wasfi Al-Azzam; Emil A Pastrana; Yancy Ferrer; Qing Huang; Reinhard Schweitzer-Stenner; Kai Griebenow
Journal: Biophys J Date: 2002-12 Impact factor: 4.033

5. Evaluation of protein secondary structure from FTIR spectra improved after partial deuteration.

Authors: Joëlle De Meutter; Erik Goormaghtigh
Journal: Eur Biophys J Date: 2021-02-03 Impact factor: 1.733

5 in total