Literature DB >> 6455187

Mycotoxins in animal feedstuffs and tissues in Western Canada 1975 to 1979.

M G Prior.   

Abstract

Results of analyses of specimens of plant or animal origin for various mycotoxins are presented. Analyses for aflatoxins, ochratoxins and zearalenone were most frequently requested. Aflatoxin B1 was found in one of 474 specimens at a level of 60 ppb in a sample of hay. Ochratoxin A was detected in four of 148 specimens of grains and two of 19 specimens of corn at levels up to 500 ppb. Trichothecenes were qualitatively found in two of 108 specimens of forage, three of 182 specimens of feeds and one of 148 specimens of grains. Ergot was detected qualitatively in three specimens of rye and one of forage. An overall detection rate of 3.8% of potent mycotoxins suggests that acute or chronic mycotoxicoses may occasionally occur in farm livestock or poultry.

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Year:  1981        PMID: 6455187      PMCID: PMC1320134     

Source DB:  PubMed          Journal:  Can J Comp Med        ISSN: 0008-4050


  18 in total

Review 1.  Mycotoxins of possible importance in diseases of Canadian farm animals.

Authors:  J Harwig; I C Munro
Journal:  Can Vet J       Date:  1975-05       Impact factor: 1.008

2.  Fusariotoxicosis from barley in British Columbia. II. Analysis and toxicity of syspected barley.

Authors:  R Puls; J A Greenway
Journal:  Can J Comp Med       Date:  1976-01

3.  Mycotoxin determinations on animal feedstuffs and tissues in Western Canada.

Authors:  M G Prior
Journal:  Can J Comp Med       Date:  1976-01

4.  Egg production, shell thickness, and other physiological parameters of laying hens affected by T-2 toxin.

Authors:  R D Wyatt; J A Doerr; P B Hamilton; H R Burmeister
Journal:  Appl Microbiol       Date:  1975-05

5.  A multimycotoxin detection method for aflatoxins, ochratoxins, zearalenone, sterigmatocystin, and patulin.

Authors:  L Stoloff; S Nesheim; L Yin; J V Rodricks; M Stack; A D Campbell
Journal:  J Assoc Off Anal Chem       Date:  1971-01

6.  Biological and chemical detection of trichothecene mycotoxins of Fusarium species.

Authors:  Y Ueno; N Sato; K Ishii; K Sakai; H Tsunoda
Journal:  Appl Microbiol       Date:  1973-04

7.  Mycotoxins (ochratoxin A, citrinin, and sterigmatocystin) and toxigenic fungi in grains and other agricultural products.

Authors:  P M Scott; W Van Walbeek; B Kennedy; D Anyeti
Journal:  J Agric Food Chem       Date:  1972 Nov-Dec       Impact factor: 5.279

8.  Metabolism of ochratoxins A and B in the pig during early pregnancy and the accumulation in body tissues of ochratoxin A only.

Authors:  D S Patterson; B A Roberts; B J Small
Journal:  Food Cosmet Toxicol       Date:  1976-10

9.  The toxicity of ochratoxin to ruminants.

Authors:  W E Ribelin; K Fukushima; P E Still
Journal:  Can J Comp Med       Date:  1978-04

10.  Severe oral lesions in chickens caused by ingestion of dietary fusariotoxin T-2.

Authors:  R D Wyatt; B A Weeks; P B Hamilton; H R Burmeister
Journal:  Appl Microbiol       Date:  1972-08
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  6 in total

1.  Mycotoxins in fungal contaminated samples of animal feed from western Canada, 1982-1994.

Authors:  D Abramson; J T Mills; R R Marquardt; A A Frohlich
Journal:  Can J Vet Res       Date:  1997-01       Impact factor: 1.310

2.  Mycotoxigenic infestation in samples of cereal straw from Bihar, India.

Authors:  V Sinha; K Ranjan; T Pandey
Journal:  Mycotoxin Res       Date:  2001-06       Impact factor: 3.833

3.  Ochratoxin A in blood from slaughter pigs in western Canada.

Authors:  R R Marquardt; A A Frohlich; O Sreemannarayana; D Abramson; A Bernatsky
Journal:  Can J Vet Res       Date:  1988-04       Impact factor: 1.310

4.  Mycotoxins and mycoflora in animal feedstuffs in western Canada.

Authors:  D Abramson; J T Mills; B R Boycott
Journal:  Can J Comp Med       Date:  1983-01

5.  Simultaneous occurrence of deoxynivalenol, zearalenone, and aflatoxin in 1982 scabby wheat from the midwestern United States.

Authors:  W M Hagler; K Tyczkowska; P B Hamilton
Journal:  Appl Environ Microbiol       Date:  1984-01       Impact factor: 4.792

6.  Subacute toxic effects of dietary T-2 toxin in young mallard ducks.

Authors:  M A Hayes; G A Wobeser
Journal:  Can J Comp Med       Date:  1983-04
  6 in total

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