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16 in total

Review 1. Mycotoxins of possible importance in diseases of Canadian farm animals.

Authors: J Harwig; I C Munro
Journal: Can Vet J Date: 1975-05 Impact factor: 1.008

2. Isolation of roquefortine C from feed grain.

Authors: P Häggblom
Journal: Appl Environ Microbiol Date: 1990-09 Impact factor: 4.792

3. A rapid screening method for the aflatoxins and ochratoxin A.

Authors: C E Holaday
Journal: J Am Oil Chem Soc Date: 1976-09 Impact factor: 1.849

4. Production of ochratoxin A by Aspergillus ochraceus NRRL-3174 before and after exposures to 60Co irradiation.

Authors: K L Applegate; J R Chipley
Journal: Appl Environ Microbiol Date: 1976-03 Impact factor: 4.792

5. Chemical analysis for ochratoxin poisoning.

Authors: H M Stahr; M Domoto; B L Zhu; R Pfeiffer
Journal: Mycotoxin Res Date: 1985-03 Impact factor: 3.833

6. Natural occurrence of toxigenic fungi and mycotoxins in rice bran.

Authors: P Jayaraman; I Kalyanasundaram
Journal: Mycopathologia Date: 1990-05 Impact factor: 2.574

7. Tissue distribution and metabolism of aflatoxin B 1 - 14 C in Broiler chickens.

Authors: M S Mabee; J R Chipley
Journal: Appl Microbiol Date: 1973-05

8. Production of penicillic acid and ochratoxin A on poultry feed by Aspergillus ochraceus: temperature and moisture requirements.

Authors: C W Bacon; J G Sweeney; J D Robbins; D Burdick
Journal: Appl Microbiol Date: 1973-08

9. Mycotoxins and mycotoxigenic moulds in nuts and sunflower seeds for human consumption.

Authors: M Jiménez; R Mateo; A Querol; T Huerta; E Hernández
Journal: Mycopathologia Date: 1991-08 Impact factor: 2.574

10. Efficacy of hydrated sodium calcium aluminosilicate and activated charcoal in reducing the toxicity of dietary aflatoxin to mink.

Authors: R J Bonna; R J Aulerich; S J Bursian; R H Poppenga; W E Braselton; G L Watson
Journal: Arch Environ Contam Toxicol Date: 1991-04 Impact factor: 2.804