Literature DB >> 638918

Food habit modification as a public health measure.

M M Krondl, D Lau.   

Abstract

Mesh：

Year:  1978        PMID： 638918

Source DB:  PubMed          Journal:  Can J Public Health        ISSN： 0008-4263


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  2 in total

1.  The amino acid sensor GCN2 biases macronutrient selection during aging.

Authors:  Anne-Catherine Maurin; Cédric Chaveroux; Sarah Lambert-Langlais; Valérie Carraro; Céline Jousse; Alain Bruhat; Julien Averous; Laurent Parry; David Ron; Josette Alliot; Pierre Fafournoux
Journal:  Eur J Nutr       Date:  2011-05-26       Impact factor: 5.614

2.  Towards Sustainable Diets: Understanding the Cognitive Mechanism of Consumer Acceptance of Biofortified Foods and the Role of Nutrition Information.

Authors:  Amar Razzaq; Yifan Tang; Ping Qing
Journal:  Int J Environ Res Public Health       Date:  2021-01-28       Impact factor: 3.390
  2 in total

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