Literature DB >> 6364839

Oral glucose is the prime elicitor of preabsorptive insulin secretion.

H J Grill, K C Berridge, D J Ganster.   

Abstract

Seven sugars, two sugar alcohols, and a nonnutritive sweetener were orally administered to naive rats with and without gastric drainage fistulas. Although all taste solutions were ingested, only glucose evoked a statistically significant elevation of insulin levels. This rise was independent of a rise in glycemia. The preeminence of oral glucose as an elicitor of preabsorptive insulin secretion is especially striking, considering that glucose is neither the most intense (as measured electrophysiologically) nor the most palatable (as measured by behavioral preference tests) taste stimulus tested. These results suggest the existence of a gustatory and/or gastrointestinal chemoreceptor that is most responsive to glucose.

Entities:  

Mesh:

Substances:

Year:  1984        PMID: 6364839     DOI: 10.1152/ajpregu.1984.246.1.R88

Source DB:  PubMed          Journal:  Am J Physiol        ISSN: 0002-9513


  18 in total

1.  Building a neuroscience of pleasure and well-being.

Authors:  Kent C Berridge; Morten L Kringelbach
Journal:  Psychol Well Being       Date:  2011-10-24

2.  Glucose elicits cephalic-phase insulin release in mice by activating KATP channels in taste cells.

Authors:  John I Glendinning; Yonina G Frim; Ayelet Hochman; Gabrielle S Lubitz; Anthony J Basile; Anthony Sclafani
Journal:  Am J Physiol Regul Integr Comp Physiol       Date:  2017-02-01       Impact factor: 3.619

3.  Aspects of the relationship between drug dose and drug effect.

Authors:  Abraham Peper
Journal:  Dose Response       Date:  2009-02-09       Impact factor: 2.658

4.  T1R2+T1R3-independent chemosensory inputs contributing to behavioral discrimination of sugars in mice.

Authors:  Lindsey A Schier; Chizuko Inui-Yamamoto; Ginger D Blonde; Alan C Spector
Journal:  Am J Physiol Regul Integr Comp Physiol       Date:  2019-01-09       Impact factor: 3.619

5.  Electrophysiological responses to sugars and amino acids in the nucleus of the solitary tract of type 1 taste receptor double-knockout mice.

Authors:  B Kalyanasundar; Ginger D Blonde; Alan C Spector; Susan P Travers
Journal:  J Neurophysiol       Date:  2020-01-08       Impact factor: 2.714

6.  Genetics of sweet taste preferences.

Authors:  Alexander A Bachmanov; Natalia P Bosak; Wely B Floriano; Masashi Inoue; Xia Li; Cailu Lin; Vladimir O Murovets; Danielle R Reed; Vasily A Zolotarev; Gary K Beauchamp
Journal:  Flavour Fragr J       Date:  2011-07       Impact factor: 2.576

7.  The role of T1r3 and Trpm5 in carbohydrate-induced obesity in mice.

Authors:  John I Glendinning; Jennifer Gillman; Haley Zamer; Robert F Margolskee; Anthony Sclafani
Journal:  Physiol Behav       Date:  2012-06-06

Review 8.  Taste buds: cells, signals and synapses.

Authors:  Stephen D Roper; Nirupa Chaudhari
Journal:  Nat Rev Neurosci       Date:  2017-06-29       Impact factor: 34.870

9.  Cephalic phase pancreatic polypeptide responses to liquid and solid stimuli in humans.

Authors:  Karen L Teff
Journal:  Physiol Behav       Date:  2009-11-26

10.  A neural computational model of incentive salience.

Authors:  Jun Zhang; Kent C Berridge; Amy J Tindell; Kyle S Smith; J Wayne Aldridge
Journal:  PLoS Comput Biol       Date:  2009-07-17       Impact factor: 4.475

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.