Literature DB >> 6305270

Differing L-alanine germination requirements of hypochlorite-treated Clostridium botulinum spores from two crops.

P M Foegeding, F F Busta.   

Abstract

Similar populations of hypochlorite-treated spores were enumerated from two crops of Clostridium botulinum 12885A produced by the same procedure; however, germination required different L-alanine concentrations. Lactate permitted the germination of spores from both crops with suboptimal L-alanine concentrations. The data suggest that the spores differ slightly in chemical or structural composition.

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Year:  1983        PMID： 6305270      PMCID： PMC242474          DOI： 10.1128/aem.45.4.1415-1417.1983

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN： 0099-2240            Impact factor:   4.792


  10 in total

1.  Effect of growth conditions on chlorine sensitivity of Escherichia coli.

Authors:  R MILBAUER; N GROSSOWICZ
Journal:  Appl Microbiol       Date:  1959-03

2.  The effect of sodium hydroxide or dithiothreitol-urea on spores of germination mutants of Clostridium bifermentans.

Authors:  L R Wyatt; W M Waites
Journal:  J Gen Microbiol       Date:  1974-10

3.  The effect of hypochlorite on the germination of spores of Clostridium bifermentans.

Authors:  L R Wyatt; W M Waites
Journal:  J Gen Microbiol       Date:  1973-10

4.  A comparison of chemically defined and complex media for the production of Bacillus subtilis spores having reproducible resistance and germination characteristics.

Authors:  N A Hodges; J Melling; S J Parker
Journal:  J Pharm Pharmacol       Date:  1980-02       Impact factor: 3.765

5.  Ultrastructure of sporulating cells of Clostridium perfringens type A grown in the presence of raffinose.

Authors:  R G Labbe; R Rufner
Journal:  Can J Microbiol       Date:  1980-09       Impact factor: 2.419

6.  The effect of chlorine on spores of Clostridium bifermentans, Bacillus subtilis and Bacillus cereus.

Authors:  L R Wyatt; W M Waites
Journal:  J Gen Microbiol       Date:  1975-08

7.  Effect of nitrite and nitrate on toxin production by Clostridium botulinum and on nitrosamine formation in perishable canned comminuted cured meat.

Authors:  L N Christiansen; R W Johnston; D A Kautter; J W Howard; W J Aunan
Journal:  Appl Microbiol       Date:  1973-03

8.  Use of the anaerobic pouch in isolating Clostridium botulinum spores from fresh meats.

Authors:  R A Greenberg; B O Bladel; W J Zingelmann
Journal:  Appl Microbiol       Date:  1966-03

9.  Hypochlorite injury of Clostridium botulinum spores alters germination responses.

Authors:  P M Foegeding; F F Busta
Journal:  Appl Environ Microbiol       Date:  1983-04       Impact factor: 4.792

10.  Proposed role of lactate in germination of hypochlorite-treated Clostridium botulinum spores.

Authors:  P M Foegeding; F F Busta
Journal:  Appl Environ Microbiol       Date:  1983-04       Impact factor: 4.792
  10 in total
  2 in total

Review 1.  Bacterial spores and chemical sporicidal agents.

Authors:  A D Russell
Journal:  Clin Microbiol Rev       Date:  1990-04       Impact factor: 26.132

2.  Characterization of a halo-acid-tolerant variant of Clostridium botulinum B-aphis.

Authors:  T J Montville
Journal:  Appl Environ Microbiol       Date:  1984-08       Impact factor: 4.792
  2 in total

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