Literature DB >> 6299067

Phytates in legumes and cereals.

N R Reddy, S K Sathe, D K Salunkhe.   

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Year:  1982        PMID： 6299067     DOI： 10.1016/s0065-2628(08)60110-x

Source DB:  PubMed          Journal:  Adv Food Res        ISSN： 0065-2628


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  78 in total

1.  Variability in the antinutritional constituents in greengram Vigna radiata.

Authors:  J Philip; L Prema
Journal:  Plant Foods Hum Nutr       Date:  1999       Impact factor: 3.921

2.  Expression of an Aspergillus niger phytase gene (phyA) in Saccharomyces cerevisiae.

Authors:  Y Han; D B Wilson; X G Lei
Journal:  Appl Environ Microbiol       Date:  1999-05       Impact factor: 4.792

3.  Nutritional value of some non-conventional plant foods of India.

Authors:  A Duhan; B M Chauhan; D Punia
Journal:  Plant Foods Hum Nutr       Date:  1992-07       Impact factor: 3.921

4.  Irradiation and germination effects on phytate, protein and amino acids of soybean.

Authors:  A Sattar; M A Akhtar
Journal:  Plant Foods Hum Nutr       Date:  1990-07       Impact factor: 3.921

5.  Molecular cloning of a phytase gene (phy M) from Pseudomonas syringae MOK1.

Authors:  Jaiesoon Cho; Changwhan Lee; Seungha Kang; Jaecheon Lee; Honggu Lee; Jinduck Bok; Junghee Woo; Yangsoo Moon; Yunjaie Choi
Journal:  Curr Microbiol       Date:  2005-06-16       Impact factor: 2.188

6.  Shifting the pH profile of Aspergillus niger PhyA phytase to match the stomach pH enhances its effectiveness as an animal feed additive.

Authors:  Taewan Kim; Edward J Mullaney; Jesus M Porres; Karl R Roneker; Sarah Crowe; Sarah Rice; Taegu Ko; Abul H J Ullah; Catherine B Daly; Ross Welch; Xin Gen Lei
Journal:  Appl Environ Microbiol       Date:  2006-06       Impact factor: 4.792

7.  Adopting selected hydrogen bonding and ionic interactions from Aspergillus fumigatus phytase structure improves the thermostability of Aspergillus niger PhyA phytase.

Authors:  Wanming Zhang; Edward J Mullaney; Xin Gen Lei
Journal:  Appl Environ Microbiol       Date:  2007-03-09       Impact factor: 4.792

8.  Cloning, expression, and enzyme characterization of an acid heat-stable phytase from Aspergillus fumigatus WY-2.

Authors:  Yan Wang; Xiaorong Gao; Qiao Su; Wei Wu; Lijia An
Journal:  Curr Microbiol       Date:  2007-05-28       Impact factor: 2.188

9.  Strain improvement and up scaling of phytase production by Aspergillus niger NCIM 563 under submerged fermentation conditions.

Authors:  P Shah; K Bhavsar; S K Soni; Jayant Malhar Khire
Journal:  J Ind Microbiol Biotechnol       Date:  2008-12-10       Impact factor: 3.346

10.  Dephytinization of a rat diet. Consequences for mineral and trace element absorption.

Authors:  T Larsen
Journal:  Biol Trace Elem Res       Date:  1993-10       Impact factor: 3.738
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