Literature DB >> 621434

A comparison of procedures to determine free fatty acids in rat heart.

J M Kramer, H W Hulan.   

Abstract

The level of free fatty acids in intact tissues has been found to be low but is known to rise in proportion to the extent of autolysis. Therefore, the high levels of free fatty acid reported in the cardiac lipids of rats fed rapeseed oil were reinvestigated using two different procedures for homogenization. Quick freezing and pulverization at dry ice temperature followed by lipid extraction was found to give lower values of free fatty acids (200 microgram/g of wet heart tissue) than the more commonly used technique of employing rotating blade-type homogenizers (greater than 1700 microgram/g of wet heart tissue). The amount of diglycerides was found to be 3 times greater when the latter method was used. The high levels of free fatty acid and diglyceride suggest that extensive autolysis occurs during homogenization with a rotating blade-type homogenizer. Freezing and pulverization at dry ice temperature is therefore recommended for determining intact lipid classes in rat heart.

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Year:  1978        PMID: 621434

Source DB:  PubMed          Journal:  J Lipid Res        ISSN: 0022-2275            Impact factor:   5.922


  22 in total

1.  Cardiac lipid changes in rats fed oils enriched in saturates and their apparent relationship to focal heart lesions.

Authors:  J K Kramer; E R Farnworth; B K Thompson
Journal:  Lipids       Date:  1985-10       Impact factor: 1.880

2.  A new conjugated linoleic acid isomer, 7 trans, 9 cis-octadecadienoic acid, in cow milk, cheese, beef and human milk and adipose tissue.

Authors:  M P Yurawecz; J A Roach; N Sehat; M M Mossoba; J K Kramer; J Fritsche; H Steinhart; Y Ku
Journal:  Lipids       Date:  1998-08       Impact factor: 1.880

3.  Cardiopathogenicity of soybean oil and tower rapeseed oil triglycerides when fed to male rats.

Authors:  J K Kramer; H W Hulan; A H Corner; B K Thompson; N Holfeld; J H Mills
Journal:  Lipids       Date:  1979-09       Impact factor: 1.880

4.  Testing a short-term feeding trial to assess compositional and histopathological changes in hearts of rats fed vegetable oils.

Authors:  J K Kramer; E R Farnworth; B K Thompson; A H Corner
Journal:  Lipids       Date:  1988-03       Impact factor: 1.880

5.  Quantitation of 1,2-diacylglycerol in rat heart by iatroscan TLC/FID.

Authors:  K Okumura; H Hashimoto; T Ito; K Ogawa; T Satake
Journal:  Lipids       Date:  1988-03       Impact factor: 1.880

6.  Elevated levels of nonesterified fatty acids in the myocardium of alloxan diabetic rats.

Authors:  J Chattopadhyay; E W Thompson; H H Schmid
Journal:  Lipids       Date:  1990-06       Impact factor: 1.880

7.  Effects of dietary saturated fat on erucic acid induced myocardial lipidosis in rats.

Authors:  J K Kramer; F D Sauer; M S Wolynetz; E R Farnworth; K M Johnston
Journal:  Lipids       Date:  1992-08       Impact factor: 1.880

8.  Reduction of myocardial necrosis in male albino rats by manipulation of dietary fatty acid levels.

Authors:  J K Kramer; E R Farnworth; B K Thompson; A H Corner; H L Trenholm
Journal:  Lipids       Date:  1982-05       Impact factor: 1.880

9.  Comparison of lipid status in the hearts of piglets and rats on short term feeding of marine oils and rapeseed oils.

Authors:  J Opstvedt; H Svaar; P Hansen; J Pettersen; F T Langmark; S M Barlow; I F Duthie
Journal:  Lipids       Date:  1979-04       Impact factor: 1.880

10.  Myocardial changes in newborn piglets fed sow milk or milk replacer diets containing different levels of erucic acid.

Authors:  J K Kramer; E R Farnworth; K M Johnston; M S Wolynetz; H W Modler; F D Sauer
Journal:  Lipids       Date:  1990-11       Impact factor: 1.880

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