Literature DB >> 6122722

A new synaptosomal biosynthetic pathway of glutamate and GABA from ornithine and its negative feedback inhibition by GABA.

Y Yoneda, E Roberts, G W Dietz.   

Abstract

In sonicates of mouse brain synaptosomes, we demonstrated that gamma-aminobutyric acid (GABA) can be formed when L-ornithine (Orn) through L-glutamic acid (Glu), but not through putrescine (Put). Incubation of these sonicates with [3H]ORN yielded not only [3H]Glu and [3H]L-proline (Pro) but also produced [3H]GABA from the [3H]Glu. Formation of each of these three major amino acids from [3H]Orn was strongly inhibited by the addition of GABA (1-5 mM). The likely enzymatic site of this negative feedback inhibition by GABA appeared to be ornithine delta-aminotransferase (OAT). A radiometric procedure was employed to study the effects of the three amino acids cited above and of others found in the free form in brain on the activity of a 30-fold-purified OAT from rat brain. Enzyme activity was measured in the presence of low concentrations of Orn, such as might occur in vivo. OAT was inhibited by GABA to a considerably greater extent than by Glu, L-glutamine, or Put; no inhibition was found with Pro, glycine, aspartarte, taurine, or beta-alanine. The inhibition of GABA was competitive with Orn. These results clearly show that one of the molecular mechanisms underlying the negative feedback inhibition of synaptosomal GABA biosynthesis from Orn is a competitive inhibition by GABA of the brain OAT activity that is responsible for the formation of L-glutamic-gamma-semialdehyde in equilibrium with L-delta 1-pyrroline-5-carboxylic acid from Orn. Thus, the results suggest that GABA may play an important role in restricting the metabolic flow from Orn to Glu and thence to GABA. It is confirmed that L-canaline (delta-aminooxy-L-alpha-aminobutyric acid) is a potent and specific inhibitor of brain OAT whereas much weaker inhibition was observed with two other carbonyl-trapping agents, aminooxyacetic acid and hydrazine.

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Year:  1982        PMID: 6122722     DOI: 10.1111/j.1471-4159.1982.tb06650.x

Source DB:  PubMed          Journal:  J Neurochem        ISSN: 0022-3042            Impact factor:   5.372


  10 in total

Review 1.  Interrelationship between retinal ischaemic damage and turnover and metabolism of putative amino acid neurotransmitters, glutamate and GABA.

Authors:  L N Robin; M Kalloniatis
Journal:  Doc Ophthalmol       Date:  1992       Impact factor: 2.379

2.  Electrical stimulation-evoked release of endogenous aspartate from rat medulla oblongata slices. Effects of inhibitors of aspartate aminotransferase and GABA transaminase.

Authors:  T Kubo; M Kihara; Y Misu
Journal:  Naunyn Schmiedebergs Arch Pharmacol       Date:  1990-03       Impact factor: 3.000

3.  Phenelzine causes an increase in brain ornithine that is prevented by prior monoamine oxidase inhibition.

Authors:  Erin M MacKenzie; Suzanne L Grant; Glen B Baker; Paul L Wood
Journal:  Neurochem Res       Date:  2007-08-31       Impact factor: 3.996

4.  Purification and properties of ornithine aminotransferase from rat brain.

Authors:  D R Deshmukh; S K Srivastava
Journal:  Experientia       Date:  1984-04-15

Review 5.  Endogenous ornithine in search for CNS functions and therapeutic applications.

Authors:  N Seiler; G Daune-Anglard
Journal:  Metab Brain Dis       Date:  1993-09       Impact factor: 3.584

6.  The release of [3H]GABA formed from [3H]glutamate in rat hippocampal slices: comparison with endogenous and exogenous labeled GABA.

Authors:  J C Szerb
Journal:  Neurochem Res       Date:  1983-03       Impact factor: 3.996

7.  Possible occurrence of ornithine-omega-aminotransferase in GABAergic neurons.

Authors:  B Sadasivudu; M Swamy
Journal:  Neurochem Res       Date:  1984-11       Impact factor: 3.996

8.  Ontogenetic development of glutamate metabolizing enzymes in cultured cerebellar granule cells and in cerebellum in vivo.

Authors:  J Drejer; O M Larsson; E Kvamme; G Svenneby; L Hertz; A Schousboe
Journal:  Neurochem Res       Date:  1985-01       Impact factor: 3.996

9.  Interrelationships between ornithine, glutamate, and GABA. II. Consequences of inhibition of GABA-T and ornithine aminotransferase in brain.

Authors:  G Daune; N Seiler
Journal:  Neurochem Res       Date:  1988-01       Impact factor: 3.996

10.  A glutamic acid-producing lactic acid bacteria isolated from Malaysian fermented foods.

Authors:  Mohsen Zareian; Afshin Ebrahimpour; Fatimah Abu Bakar; Abdul Karim Sabo Mohamed; Bita Forghani; Mohd Safuan B Ab-Kadir; Nazamid Saari
Journal:  Int J Mol Sci       Date:  2012-05-07       Impact factor: 6.208

  10 in total

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