Literature DB >> 6081410

Nutritional value of opaque-2 corn for swine.

G L Cromwell, R A Pickett, W M Beeson.   

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Year:  1967        PMID: 6081410     DOI: 10.2527/jas1967.2661325x

Source DB:  PubMed          Journal:  J Anim Sci        ISSN: 0021-8812            Impact factor:   3.159


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  5 in total

1.  Nutritionally improved agricultural crops.

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Journal:  Plant Physiol       Date:  2008-07       Impact factor: 8.340

2.  High lysine corn--what lies ahead?

Authors:  D Robinson; H C Frost
Journal:  J Am Oil Chem Soc       Date:  1971-08       Impact factor: 1.849

3.  Pullulanase and Starch Synthase III Are Associated with Formation of Vitreous Endosperm in Quality Protein Maize.

Authors:  Hao Wu; Kasi Clay; Stephanie S Thompson; Tracie A Hennen-Bierwagen; Bethany J Andrews; Bernd Zechmann; Bryan C Gibbon
Journal:  PLoS One       Date:  2015-06-26       Impact factor: 3.240

4.  Overexpression of serine acetyltransferase in maize leaves increases seed-specific methionine-rich zeins.

Authors:  Xiaoli Xiang; Yongrui Wu; José Planta; Joachim Messing; Thomas Leustek
Journal:  Plant Biotechnol J       Date:  2017-11-29       Impact factor: 9.803

5.  Reduced-gliadin wheat bread: an alternative to the gluten-free diet for consumers suffering gluten-related pathologies.

Authors:  Javier Gil-Humanes; Fernando Pistón; Rossana Altamirano-Fortoul; Ana Real; Isabel Comino; Carolina Sousa; Cristina M Rosell; Francisco Barro
Journal:  PLoS One       Date:  2014-03-12       Impact factor: 3.240

  5 in total

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