Literature DB >> 6064652

The daily food consumption of laying hens in relation to egg formation.

B A Morris, T G Taylor.   

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Year:  1967        PMID: 6064652     DOI: 10.1080/00071666708415676

Source DB:  PubMed          Journal:  Br Poult Sci        ISSN: 0007-1668            Impact factor:   2.095


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  4 in total

Review 1.  Some effects of high environmental temperatures on the productivity of laying hens (a review).

Authors:  A J Smith
Journal:  Trop Anim Health Prod       Date:  1973-11       Impact factor: 1.559

2.  Peripheral and striatal responses from the substantia nigra and adjacent reticular formation.

Authors:  M J Goswell; E M Sedgwick
Journal:  J Physiol       Date:  1969-07       Impact factor: 5.182

3.  Greenhouse Gas Emissions from Three Cage Layer Housing Systems.

Authors:  Sébastien Fournel; Frédéric Pelletier; Stéphane Godbout; Robert Lagacé; John Feddes
Journal:  Animals (Basel)       Date:  2011-12-27       Impact factor: 2.752

4.  A genome-wide study to identify genes responsible for oviduct development in chickens.

Authors:  Manman Shen; Liang Qu; Meng Ma; Taocun Dou; Jian Lu; Jun Guo; Yuping Hu; Xingguo Wang; Yongfeng Li; Kehua Wang; Ning Yang
Journal:  PLoS One       Date:  2017-12-27       Impact factor: 3.240

  4 in total

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