Literature DB >> 6056621

Effect of growth rate and substrate limitation on the composition and structure of the cell wall of Saccharomyces cerevisiae.

I McMurrough, A H Rose.   

Abstract

1. A study was made of the composition and structure of walls isolated from yeast grown in continuous culture at different rates, under three conditions of glucose limitation in which the concentrations of glucose and ammonium sulphate in the medium and the oxygen-transfer rate in the culture were varied, and one condition of NH(4) (+) limitation. 2. The contents of total glucan and total mannan in the walls were relatively little affected by the growth rate under any of the four sets of conditions. The phosphorus and protein contents of walls from yeast grown under each of the four conditions increased as the growth rate was decreased. Walls from yeast grown under NH(4) (+) limitation contained only half as much protein as walls from cells grown under glucose limitation. The proportion of lipid was greatest in walls from yeast grown under NH(4) (+) limitation. 3. A procedure was devised for fractionating isolated walls, based on the ease with which the glucan and mannan were extracted with water and with hot and cold 6% (w/v) potassium hydroxide solution. The percentage of glucan, mannan, protein and phosphorus in each of the fractions was affected by the rate of growth and by the nature of the substrate limitation. 4. The beta-fructofuranosidase activities of yeast grown under glucose limitation increased as the growth rate was lowered, but decreased at very low growth rates. The effects at low growth rates were probably due to repression of enzyme synthesis by residual glucose in the culture filtrate. The beta-fructofuranosidase activities of yeast grown under NH(4) (+) limitation were much lower than those from yeast grown under any of the conditions of glucose limitation. 5. Yeast cells grown at any of the rates under NH(4) (+) limitation were longer and thinner than those grown at the same rate under any of the conditions of glucose limitation. Mean cell volumes were dependent on growth rate but not on the nature of the substrate limitation. 6. Electron micrographs of thin sections of isolated walls showed that cells grown under NH(4) (+) limitation had a more porous structure than those from cells grown under any of the conditions of glucose limitation.

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Year:  1967        PMID: 6056621      PMCID: PMC1198290          DOI: 10.1042/bj1050189

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


  35 in total

1.  THE LIPID COMPOSITION OF HUMAN PLASMA CHYLOMICRONS.

Authors:  P WOOD; K IMAICHI; J KNOWLES; G MICHAELS; L KINSELL
Journal:  J Lipid Res       Date:  1964-04       Impact factor: 5.922

2.  THE FLACCID CELL WALL OF SACCHAROMYCES.

Authors:  C C LINDEGREN
Journal:  Can J Genet Cytol       Date:  1963-09

3.  SYMPOSIUM ON BIOCHEMICAL BASES OF MORPHOGENESIS IN FUNGI. IV. MOLECULAR BASES OF FORM IN YEASTS.

Authors:  W J NICKERSON
Journal:  Bacteriol Rev       Date:  1963-09

4.  THE EFFECT OF MAGNESIUM AND OF CARBON LIMITATION ON THE MACROMOLECULAR ORGANISATION AND METABOLIC ACTIVITY OF PSEUDOMONAS SP., STRAIN C-IB.

Authors:  J SYKES; D W TEMPEST
Journal:  Biochim Biophys Acta       Date:  1965-05-11

5.  Microdetermination of lipid phosphorus as a measure of bacterial membrane substance.

Authors:  J J KOLB; M A WEIDNER; G TOENNIES
Journal:  Anal Biochem       Date:  1963-01       Impact factor: 3.365

6.  [The structure of the yeast cell wall. II. Degradative studies with enzymes].

Authors:  A A EDDY
Journal:  Proc R Soc Lond B Biol Sci       Date:  1958-12-17

7.  Glucomannan-protein complexes from cell walls of yeasts.

Authors:  G KESSLER; W J NICKERSON
Journal:  J Biol Chem       Date:  1959-09       Impact factor: 5.157

8.  The growth of single cells. II. Saccharomyces cerevisiae.

Authors:  J M MITCHISON
Journal:  Exp Cell Res       Date:  1958-08       Impact factor: 3.905

9.  Cell-wall synthesis by Staphylococcus aureus in the presence of chloramphenicol.

Authors:  R HANCOCK; J T PARK
Journal:  Nature       Date:  1958-04-12       Impact factor: 49.962

10.  The chemical composition and structure of the yeast cell wall.

Authors:  D H NORTHCOTE; R W HORNE
Journal:  Biochem J       Date:  1952-05       Impact factor: 3.857

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  41 in total

1.  Coordination of macromolecular synthesis in the slime mould Physarum polycephalum.

Authors:  B S Plaut; G Turnock
Journal:  Mol Gen Genet       Date:  1975

2.  Production of Maltase by Wild-Type and a Constitutive Mutant of Saccharomyces italicus.

Authors:  E J Schaefer; C L Cooney
Journal:  Appl Environ Microbiol       Date:  1982-01       Impact factor: 4.792

3.  Microbial Cells as Biosorbents for Heavy Metals: Accumulation of Uranium by Saccharomyces cerevisiae and Pseudomonas aeruginosa.

Authors:  G W Strandberg; S E Shumate; J R Parrott
Journal:  Appl Environ Microbiol       Date:  1981-01       Impact factor: 4.792

4.  Relationships among Cell Size, Membrane Permeability, and Preservative Resistance in Yeast Species.

Authors:  A D Warth
Journal:  Appl Environ Microbiol       Date:  1989-11       Impact factor: 4.792

Review 5.  Lipids of yeasts.

Authors:  J B Rattray; A Schibeci; D K Kidby
Journal:  Bacteriol Rev       Date:  1975-09

6.  A method to increase silver biosorption by an industrial strain of Saccharomyces cerevisiae.

Authors:  P Simmons; I Singleton
Journal:  Appl Microbiol Biotechnol       Date:  1996-03       Impact factor: 4.813

7.  Dependency of size of Saccharomyces cerevisiae cells on growth rate.

Authors:  C B Tyson; P G Lord; A E Wheals
Journal:  J Bacteriol       Date:  1979-04       Impact factor: 3.490

8.  Isothermic variation of the specific growth rate of Saccharomyces cerevisiae in batch culture.

Authors:  J Martínez-Peinado; N Van Uden
Journal:  Arch Microbiol       Date:  1977-06-20       Impact factor: 2.552

9.  Expression of cryptic beta-fructofuranosidase in Saccharomyces rouxii.

Authors:  W N Arnold
Journal:  J Bacteriol       Date:  1974-11       Impact factor: 3.490

10.  Modification of the composition and structure of the yeast cell wall by culture in the presence of sulfur amino acids.

Authors:  K A Killick
Journal:  J Bacteriol       Date:  1971-06       Impact factor: 3.490

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