Literature DB >> 6049306

Nutritional requirements of Staphylococcus aureus S-6.

R A Mah, D Y Fung, S A Morse.   

Abstract

A synthetic medium was devised for growth of Staphylococcus aureus strain S-6. The growth yield in synthetic medium was compared to that in complex medium containing an equivalent amount of protein hydrolysate. Enterotoxin B formation in the two media was also compared. The defined medium was composed of inorganic salts, 11 amino acids (glycine, valine, leucine, threonine, phenylalanine, tyrosine, cysteine, methionine, proline, arginine, and histidine), and three vitamins (thiamine, nicotinic acid, and biotin). Biotin was a growth factor requirement of S-6 when glutamic acid but not glucose was used as a carbon source. The quantity of enterotoxin B produced in the defined medium was about one-seventh of that produced in complex medium, even though the growth yields were similar.

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Year:  1967        PMID: 6049306      PMCID: PMC547084          DOI: 10.1128/am.15.4.866-870.1967

Source DB:  PubMed          Journal:  Appl Microbiol        ISSN: 0003-6919


  13 in total

1.  Staphylococcal enterotoxin. I. Purification.

Authors:  M S BERGDOLL; H SUGIYAMA; G M DACK
Journal:  Arch Biochem Biophys       Date:  1959-11       Impact factor: 4.013

2.  Vitamin nutrition of the staphylococci with special reference to their biotin requirements.

Authors:  A C GRETLER; P MUCCIOLO; J B EVANS; C F NIVEN
Journal:  J Bacteriol       Date:  1955-07       Impact factor: 3.490

3.  The Production of Staphylococcus Enterotoxin and Alpha Hemolysin in a Simplified Medium.

Authors:  G O Favorite; W M Hammon
Journal:  J Bacteriol       Date:  1941-03       Impact factor: 3.490

4.  Assimilation of amino acids by Gram-positive bacteria and some actions of antibiotics thereon.

Authors:  E F GALE
Journal:  Adv Protein Chem       Date:  1953

5.  Rapid quantitative serological assay of staphylococcal enterotoxin B.

Authors:  F J Weirether; E E Lewis; A J Rosenwald; R E Lincoln
Journal:  Appl Microbiol       Date:  1966-03

6.  Amino acid composition and terminal amino acids of staphylococcal enterotoxin B.

Authors:  L Spero; D Stefanye; P I Brecher; H M Jacoby; J E Dalidowicz; E J Schantz
Journal:  Biochemistry       Date:  1965-06       Impact factor: 3.162

7.  Comparative metabolism of virulent and avirulent staphylococci.

Authors:  D Ivler
Journal:  Ann N Y Acad Sci       Date:  1965-07-23       Impact factor: 5.691

8.  Staphylococcal enterotoxin B. 3. The physicochemical properties and the N- and C-terminal amino acid sequences.

Authors:  M S Bergdoll; F S Chu; I Y Huang; C Rowe; T Shih
Journal:  Arch Biochem Biophys       Date:  1965-10       Impact factor: 4.013

9.  Microtiter hemagglutination-inhibition assay for staphylococcal enterotoxin B.

Authors:  S A Morse; R A Mah
Journal:  Appl Microbiol       Date:  1967-01

10.  Endogenous respiration of Staphylococcus aureus.

Authors:  H H RAMSEY
Journal:  J Bacteriol       Date:  1962-03       Impact factor: 3.490

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  31 in total

Review 1.  At the crossroads of bacterial metabolism and virulence factor synthesis in Staphylococci.

Authors:  Greg A Somerville; Richard A Proctor
Journal:  Microbiol Mol Biol Rev       Date:  2009-06       Impact factor: 11.056

2.  Bacilysin production by Bacillus subtilis: effects of bacilysin, pH and temperature.

Authors:  G Ozcengiz; N G Alaeddinoglu
Journal:  Folia Microbiol (Praha)       Date:  1991       Impact factor: 2.099

3.  Biotinylation facilitates the uptake of large peptides by Escherichia coli and other gram-negative bacteria.

Authors:  Jennifer R Walker; Elliot Altman
Journal:  Appl Environ Microbiol       Date:  2005-04       Impact factor: 4.792

4.  Regulation of staphylococcal enterotoxin B: effect of anaerobic shock.

Authors:  S A Morse; R A Mah
Journal:  Appl Microbiol       Date:  1973-04

5.  Regulation of staphylococcal enterotoxin B: effect of thiamine starvation.

Authors:  S A Morse; J N Baldwin
Journal:  Appl Microbiol       Date:  1971-08

6.  Factors affecting competence for transformation in Staphylococcus aureus.

Authors:  L Rudin; J E Sjöström; M Lindberg; L Philipson
Journal:  J Bacteriol       Date:  1974-04       Impact factor: 3.490

7.  Staphylococcus aureus enterotoxin B release (excretion) under controlled conditions of fermentation.

Authors:  J F Metzger; A D Johnson; W S Collins; V McGann
Journal:  Appl Microbiol       Date:  1973-05

8.  Factors affecting the regulation of staphylococcal enterotoxin B.

Authors:  S A Morse; J N Baldwin
Journal:  Infect Immun       Date:  1973-06       Impact factor: 3.441

9.  Amino acid requirements for the production of enterotoxin B by Staphylococcus aureus S-6 in a chemically defined medium.

Authors:  R D Miller; D Y Fung
Journal:  Appl Microbiol       Date:  1973-05

10.  Staphylococcus aureus biofilm metabolism and the influence of arginine on polysaccharide intercellular adhesin synthesis, biofilm formation, and pathogenesis.

Authors:  Yefei Zhu; Elizabeth C Weiss; Michael Otto; Paul D Fey; Mark S Smeltzer; Greg A Somerville
Journal:  Infect Immun       Date:  2007-06-18       Impact factor: 3.441

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