Literature DB >> 6049226

Taxonomy of Sarcina on the basis of their DNA base composition.

H Venner.   

Abstract

Mesh：

Substances：

Year:  1967        PMID： 6049226

Source DB:  PubMed          Journal:  Acta Biochim Pol        ISSN： 0001-527X            Impact factor:   2.149


× No keyword cloud information.
  3 in total

Review 1.  Biology of the sugar-fermenting Sarcinae.

Authors:  E Canale-Parola
Journal:  Bacteriol Rev       Date:  1970-03

2.  Deoxyribonucleic acid base composition of Sporosarcina ureae.

Authors:  J Bohácek; M Kocur; T Martinec
Journal:  Arch Mikrobiol       Date:  1968

3.  Genetic relationship between Sarcina ureae and members of the genus Bacillus.

Authors:  S E Herndon; K F Bott
Journal:  J Bacteriol       Date:  1969-01       Impact factor: 3.490
  3 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.