Literature DB >> 5709646

Deoxyribonucleic acid base composition of Sporosarcina ureae.

J Bohácek, M Kocur, T Martinec.   

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Year:  1968        PMID: 5709646     DOI: 10.1007/bf00412127

Source DB:  PubMed          Journal:  Arch Mikrobiol        ISSN: 0003-9276


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  10 in total

1.  New press for disruption of microorganisms.

Authors:  N R EATON
Journal:  J Bacteriol       Date:  1962-06       Impact factor: 3.490

2.  The ultraviolet spectrum of deoxyribonucleic acids and their constituents.

Authors:  E FREDERICQ; A OTH; F FONTAINE
Journal:  J Mol Biol       Date:  1961-02       Impact factor: 5.469

3.  Determination of the base composition of deoxyribonucleic acid from its thermal denaturation temperature.

Authors:  J MARMUR; P DOTY
Journal:  J Mol Biol       Date:  1962-07       Impact factor: 5.469

4.  Taxonomy of Sarcina on the basis of their DNA base composition.

Authors:  H Venner
Journal:  Acta Biochim Pol       Date:  1967       Impact factor: 2.149

5.  Deoxyribonucleic acid base composition of some micrococci and sarcinae.

Authors:  A Rosypalová; J Bohácek; S Rosypal
Journal:  Antonie Van Leeuwenhoek       Date:  1966       Impact factor: 2.271

6.  Deoxyribonucleic acid base composition of some marine and halophilic micrococci.

Authors:  J Bohácek; M Kocur; T Martinec
Journal:  J Appl Bacteriol       Date:  1968-06

7.  The classification of sarcinae.

Authors:  E Canale-Parola; M Mandel; D G Kupper
Journal:  Arch Mikrobiol       Date:  1967

8.  Electron Microscopy of Ultrathin Sections of Sporosarcina ureae.

Authors:  K Mazanec; M Kocur; T Martinec
Journal:  J Bacteriol       Date:  1965-09       Impact factor: 3.490

9.  Deoxyribonucleic acid base composition of some members of the Micrococcaceae.

Authors:  A E Auletta; E R Kennedy
Journal:  J Bacteriol       Date:  1966-07       Impact factor: 3.490

10.  Genetic relationship between Sarcina ureae and members of the genus Bacillus.

Authors:  S E Herndon; K F Bott
Journal:  J Bacteriol       Date:  1969-01       Impact factor: 3.490

  10 in total
  4 in total

Review 1.  Peptidoglycan types of bacterial cell walls and their taxonomic implications.

Authors:  K H Schleifer; O Kandler
Journal:  Bacteriol Rev       Date:  1972-12

Review 2.  Biology of the sugar-fermenting Sarcinae.

Authors:  E Canale-Parola
Journal:  Bacteriol Rev       Date:  1970-03

3.  Amino acid sequence of the murein of Planococcus and other Micrococcaceae.

Authors:  K H Schleifer; O Kandler
Journal:  J Bacteriol       Date:  1970-08       Impact factor: 3.490

4.  Use of antibody to membrane adenosine triphosphatase in the study of bacterial relatioships.

Authors:  T L Whiteside; A J De Siervo; M R Salton
Journal:  J Bacteriol       Date:  1971-03       Impact factor: 3.490

  4 in total

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