Literature DB >> 6030285

The action of cabbage-leaf phospholipase D upon lysolecithin.

C Long, R Odavić, E J Sargent.   

Abstract

1. The action of the water-soluble phospholipase D from Savoy cabbage leaves upon an aqueous solution of lysolecithin has been studied. 2. Optimum conditions required the presence of Ca(2+) ions and pH5.8. 3. Equivalence was found between the amounts of lysolecithin hydrolysed and free choline released. The reaction was not accompanied by deacylation. 4. As the enzymic degradation proceeded, an opalescence developed, owing to the insolubility of the reaction product in the presence of Ca(2+) ions. 5. Evidence has been obtained indicating the heterogeneity of this reaction product.

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Year:  1967        PMID: 6030285      PMCID: PMC1270231          DOI: 10.1042/bj1020216

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


  14 in total

1.  The structure of the naturally occurring phosphoglycerides. III. Action of moccasin-venom phospholipase A on ovolecithin and related substances.

Authors:  C LONG; I F PENNY
Journal:  Biochem J       Date:  1957-02       Impact factor: 3.857

2.  The enzymatically catalyzed release of choline from lecithin.

Authors:  E EINSET; W L CLARK
Journal:  J Biol Chem       Date:  1958-04       Impact factor: 5.157

3.  The structure of the naturally occurring phosphoglycerides. 4. Action of cabbage-leaf phospholipase D on ovolecithin and related substances.

Authors:  F M DAVIDSON; C LONG
Journal:  Biochem J       Date:  1958-07       Impact factor: 3.857

4.  Observations on the periodide method for the estimation of choline.

Authors:  G R WEBSTER
Journal:  Biochim Biophys Acta       Date:  1956-05

5.  The in vitro oxidation of pyruvic and alpha-ketobutyric acids by ground preparations of pigeon brain. The effect of inorganic phosphate and adenine nucleotide.

Authors:  C Long
Journal:  Biochem J       Date:  1943-07       Impact factor: 3.857

6.  An improved method for the colorimetric determination of phosphate.

Authors:  I Berenblum; E Chain
Journal:  Biochem J       Date:  1938-02       Impact factor: 3.857

7.  Chromatographic separation of brain lipids: cerebroside and sulphatide.

Authors:  C Long; D A Staples
Journal:  Biochem J       Date:  1961-01       Impact factor: 3.857

8.  Lecithinase systems in sugar beet, spinach, cabbage, and carrot.

Authors:  M KATES
Journal:  Can J Biochem Physiol       Date:  1954-09

9.  Phospholipids. IV. On the composition of hen's egg phospholipids.

Authors:  D N RHODES; C H LEA
Journal:  Biochem J       Date:  1957-03       Impact factor: 3.857

10.  The chemical nature of the products obtained by the action of cabbage-leaf phospholipase D on lysolecithin: the structure of lysolecithin.

Authors:  C Long; R Odavić; E J Sargent
Journal:  Biochem J       Date:  1967-01       Impact factor: 3.857

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  16 in total

1.  A muscle contracting substance from a plant's closing Fly-Trap.

Authors:  H W Lea
Journal:  Planta       Date:  1976-01       Impact factor: 4.116

2.  Isolation of human eosinophil phospholipase D.

Authors:  L A Kater; E J Goetzl; K F Austen
Journal:  J Clin Invest       Date:  1976-05       Impact factor: 14.808

3.  Enzymatic hydrolysis of 1-monoacyl-SN-glycerol-3-phosphoryl-choline (1-lysolecithin) by phospholipases from peanut seeds.

Authors:  H Strauss; Z Leibovitz-Ben Gershon; M Heller
Journal:  Lipids       Date:  1976-06       Impact factor: 1.880

4.  The influx of calcium ions into human erythrocytes during cold storage.

Authors:  C Long; B Mouat
Journal:  Biochem J       Date:  1973-03       Impact factor: 3.857

5.  The synthesis of phosphatidylethanolamine and phosphatidylserine containing acetylenic or cyclopropane fatty acids and the activity of these phosphatides in blood coagulation.

Authors:  D L Turner; M J Silver; E Baczynski; R R Holburn; S F Herb; F E Luddy
Journal:  Lipids       Date:  1970-07       Impact factor: 1.880

6.  [The effect of phospholipase D on photochemical activity and lipid composition of isolated spinach chloroplasts].

Authors:  H Uhrig; M Tevini
Journal:  Planta       Date:  1976-01       Impact factor: 4.116

7.  The metabolism of [Me-14C]choline in the brain of the rat in vivo.

Authors:  G B Ansell; S Spanner
Journal:  Biochem J       Date:  1968-11       Impact factor: 3.857

8.  Metabolism of glycerol-3-phosphate and phospholipids in a temperature-sensitive lysis mutant of Escherichia coli.

Authors:  Y Fujiwara; J A Den Kamp; J F Steenbakkers; C Verhoff; L L Van Deenen
Journal:  Antonie Van Leeuwenhoek       Date:  1975       Impact factor: 2.271

9.  The total synthesis of phosphatidyl(Dioleoyl)hydroxy-l-proline and its activity in blood-clotting systems.

Authors:  D L Turner; M J Silver; R R Holburn; E Baczynski
Journal:  Lipids       Date:  1968-05       Impact factor: 1.880

10.  Labelling of glycerolipids in the cotyledons of developing oilseeds by [1-14C] acetate and [2-3H] glycerol.

Authors:  C R Slack; P G Roughan; N Balasingham
Journal:  Biochem J       Date:  1978-02-15       Impact factor: 3.857

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