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Review 1. THE INTESTINAL ABSORPTION OF CARBOHYDRATE AND FAT.

Authors: K J ISSELBACHER; J R SENIOR
Journal: Gastroenterology Date: 1964-03 Impact factor: 22.682

Authors: A F HOFMANN
Journal: Gastroenterology Date: 1965-04 Impact factor: 22.682

Authors: A M DAWSON; K J ISSELBACHER
Journal: J Clin Invest Date: 1960-05 Impact factor: 14.808

Authors: A R COLWELL
Journal: Gastroenterology Date: 1957-10 Impact factor: 22.682

Authors: A C Chibnall; M W Rees; E F Williams
Journal: Biochem J Date: 1943-09 Impact factor: 3.857

Authors: J H VAN DE KAMER; H TEN BOKKEL HUININK; H A WEYERS
Journal: J Biol Chem Date: 1949-01 Impact factor: 5.157

Authors: J B GROSS; M W COMFORT; E E WOLLAEGER; M H POWER
Journal: Gastroenterology Date: 1950-09 Impact factor: 22.682

Authors: E E WOLLAEGER; M W COMFORT; A E OSTERBERG
Journal: Gastroenterology Date: 1947-09 Impact factor: 22.682

Authors: E E WOLLAEGER; M W COMFORT
Journal: Gastroenterology Date: 1946-02 Impact factor: 22.682

Authors: N P GOLDSTEIN; R V RANDALL; J B GROSS; J W ROSEVEAR; W F McGUCKIN
Journal: Neurology Date: 1962-04 Impact factor: 9.910