Literature DB >> 6012919

Consistency of a trained taste panel.

N E Liming.   

Abstract

Mesh:

Year:  1966        PMID: 6012919     DOI: 10.3168/jds.S0022-0302(66)87921-3

Source DB:  PubMed          Journal:  J Dairy Sci        ISSN: 0022-0302            Impact factor:   4.034


× No keyword cloud information.
  1 in total

1.  An oil fraction from edible beef tallow as a constituent of whey-soy drink mix.

Authors:  V H Holsinger; F E Luddy; C S Sutton; H E Vettel; C Allen; F B Talley
Journal:  J Am Oil Chem Soc       Date:  1978-05       Impact factor: 1.849

  1 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.