Literature DB >> 5965348

Retinal in the blood and liver of the fowl in relation to sex and maturity.

P A Plack, W S Miller, C M Ward.   

Abstract

1. Concentrations of retinal (vitamin A(1) aldehyde) in the plasma and liver of laying hens, mature cockerels, immature pullets and pullets undergoing sexual maturation have been measured. 2. The plasma of laying hens contained about 8mug. of retinal/100ml., about ten times that found in the plasma of mature cockerels and immature pullets. In laying hens that had received large doses of retinyl palmitate 8-4 weeks previously, the mean concentration of retinal was 18.3mug./100ml. of plasma. 3. The appearance of significant amounts of retinal in the plasma of maturing pullets coincided with hypertrophy of the oviduct, increase in concentration of plasma lipid and onset of egg-laying. 4. Retinal was present in the livers of all types of fowl examined and the concentrations, which ranged from 0.2 to 5.8mug./g. wet wt., were highly correlated (r=0.79) with the concentrations of liver retinyl esters, which ranged from 92 to 1530mug./g. wet wt.

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Year:  1966        PMID: 5965348      PMCID: PMC1264958          DOI: 10.1042/bj0990071

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


  10 in total

1.  EFFECT OF VITAMIN A DEFICIENCY ON THE CONTENT OF THREE FORMS OF VITAMIN A IN HEN'S EGGS.

Authors:  P A PLACK; W S MILLER; C M WARD
Journal:  Br J Nutr       Date:  1964       Impact factor: 3.718

2.  Effect of high doses of vitamin A palmitate on vitamin A aldehyde, esters and alcohol and carotenoid contents of hen's eggs.

Authors:  P A PLACK
Journal:  Br J Nutr       Date:  1963       Impact factor: 3.718

3.  Vitamin A1 aldehyde in the eggs of the herring (Clupea harengus L.) and other marine teleosts.

Authors:  P A PLACK; S K KON; S Y THOMPSON
Journal:  Biochem J       Date:  1959-03       Impact factor: 3.857

4.  Vitamin A1 aldehyde in hen's eggs.

Authors:  P A PLACK
Journal:  Nature       Date:  1960-04-16       Impact factor: 49.962

5.  A simple method for the isolation and purification of total lipides from animal tissues.

Authors:  J FOLCH; M LEES; G H SLOANE STANLEY
Journal:  J Biol Chem       Date:  1957-05       Impact factor: 5.157

6.  The mechanism of the transformation of beta-carotene into vitamin A in vivo.

Authors:  J GLOVER; E R REDFEARN
Journal:  Biochem J       Date:  1954-07-16       Impact factor: 3.857

7.  Studies in vitamin A. 6. Conversion in vivo of vitamin A aldehyde (retinene(1)) to vitamin A(1).

Authors:  J Glover; T W Goodwin; R A Morton
Journal:  Biochem J       Date:  1948       Impact factor: 3.857

8.  A comparative survey of the distribution of vitamin A aldehyde in eggs.

Authors:  P A PLACK; S K KON
Journal:  Biochem J       Date:  1961-12       Impact factor: 3.857

9.  The equilibrium between vitamin A alcohol and aldehyde in the presence of alcohol dehydrogenase.

Authors:  A F BLISS
Journal:  Arch Biochem Biophys       Date:  1951-04       Impact factor: 4.013

10.  Vitamin A ester and vitamin A alcohol in the serum of the oestrogenized immature pullet.

Authors:  V E GARDINER; W E PHILIPS; W A MAW; R H COMMON
Journal:  Nature       Date:  1952-07-12       Impact factor: 49.962

  10 in total
  4 in total

1.  Analysis of a chlorinated terphenyl (aroclor 5460) and its deposition in tissues of cod (Gadus morhua).

Authors:  R F Addison; G L Fletcher; S Ray; J Doane
Journal:  Bull Environ Contam Toxicol       Date:  1972-07       Impact factor: 2.151

2.  Retinoids, LRAT and REH activities in eggs of Japanese quail following maternal and in ovo exposures to 3,3',4,4'-tetrachlorobiphenyl.

Authors:  Monique H Boily; Aristocle Ndayibagira; Philip A Spear
Journal:  Ecotoxicology       Date:  2003 Feb-Aug       Impact factor: 2.823

3.  Effect of oestradiol 3-benzoate on the concentrations of retinal and lipids in cod plasma.

Authors:  P A Plack; D J Pritchard
Journal:  Biochem J       Date:  1968-01       Impact factor: 3.857

4.  Vitamin A economy of the developing chick embryo and of the freshly hatched chick.

Authors:  P S Joshi; S N Mathur; S K Murthy; J Ganguly
Journal:  Biochem J       Date:  1973-11       Impact factor: 3.857

  4 in total

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