Literature DB >> 5941981

Polymerization of proteins induced by free-radical lipid peroxidation.

W T Roubal, A L Tappel.   

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Year:  1966        PMID: 5941981     DOI: 10.1016/0003-9861(66)90168-8

Source DB:  PubMed          Journal:  Arch Biochem Biophys        ISSN: 0003-9861            Impact factor:   4.013


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  26 in total

1.  High-altitude pulmonary hypertension is associated with a free radical-mediated reduction in pulmonary nitric oxide bioavailability.

Authors:  Damian M Bailey; Christoph Dehnert; Andrew M Luks; Elmar Menold; Christian Castell; Guido Schendler; Vitalie Faoro; Mariusz Gutowski; Kevin A Evans; Sarah Taudorf; Philip E James; J McEneny; Ian S Young; Erik R Swenson; Heimo Mairbäurl; Peter Bärtsch; Marc M Berger
Journal:  J Physiol       Date:  2010-09-27       Impact factor: 5.182

2.  Cysteine adds to liquid hydroperoxide.

Authors:  H W Gardner; R Kleiman; D Weisleder; G E Inglett
Journal:  Lipids       Date:  1977-08       Impact factor: 1.880

3.  Membrene turnover in imbibed and dormant embryos of the wild oat (Avena fatua L.) : I. Protein turnover and membrane replacement.

Authors:  A C Cuming; D J Osborne
Journal:  Planta       Date:  1978-01       Impact factor: 4.116

4.  [Interaction of lipids and meat proteins. 2. Digestibility of proteins in vitro, thermohydrolysis of collagen, changes in the content of essential amino acids and coefficients of the relative nutritive value of proteins].

Authors:  W Janitz
Journal:  Z Ernahrungswiss       Date:  1987-06

5.  Damage to microsomal membrane by lipid peroxidation.

Authors:  W R Bidlack; A L Tappel
Journal:  Lipids       Date:  1973-04       Impact factor: 1.880

6.  Reactions of biological antioxidants. I. Fe(3)-catalyzed reactions of lipid hydroperoxides with alpha-tocopherol.

Authors:  E H Gruger; A L Tappel
Journal:  Lipids       Date:  1970-03       Impact factor: 1.880

7.  Reactions of biological antioxidants. II. Fe(3)-catalyzed reactions of methyl linoleate hydroperoxides with derivatives of coenzymes Q and vitamin E.

Authors:  E H Gruger; A L Tappel
Journal:  Lipids       Date:  1970-03       Impact factor: 1.880

Review 8.  Metals and lipid oxidation. Contemporary issues.

Authors:  K M Schaich
Journal:  Lipids       Date:  1992-03       Impact factor: 1.880

9.  Lipid oxidation: biologic effects and antioxidants--a review.

Authors:  M K Logani; R E Davies
Journal:  Lipids       Date:  1980-06       Impact factor: 1.880

10.  L-carnosine (beta-alanyl-L-histidine) and carcinine (beta-alanylhistamine) act as natural antioxidants with hydroxyl-radical-scavenging and lipid-peroxidase activities.

Authors:  M A Babizhayev; M C Seguin; J Gueyne; R P Evstigneeva; E A Ageyeva; G A Zheltukhina
Journal:  Biochem J       Date:  1994-12-01       Impact factor: 3.857

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