Literature DB >> 5911527

The metabolism of fructose polymers in plants. Transfructosylation in tubers of Helianthus tuberosus L.

J Edelman, A G Dickerson.   

Abstract

1. A transfructosylase was separated from Jerusalem artichoke-tuber extracts. The partially purified enzyme was practically free from fructosans and its specific activity was increased more than sevenfold. 2. The enzyme was highly specific for terminal beta-(2-->1')-linked fructofuranosyl residues. 3. The most active donor found was 1(F)-fructosylsucrose, which had about five times the reactivity of the next higher homologues (degree of polymerization 4-6); (1-fructosyl)(2)fructose was intermediate in reactivity; sucrose was inactive. 4. Sucrose, and polymers of high degree of polymerization (>20), were the most efficient acceptors for transferred fructosyl residues of the compounds tested. 5. A variety of transferase activities appeared to be catalysed by the enzyme, namely, dismutation (;self-transfer') giving rise to a series of polymers ranging in degree of polymerization both above and below that of the original substrate, transfer to polymer giving rise to limited quantities of higher polymers, and transfer to sucrose; in the last case 1(F)-fructosylsucrose/sucrose transfer (resulting in exchange labelling of sucrosyl groups) was used to investigate the mechanism of the reaction more fully. 6. Since fructose transfer can be demonstrated in the living plant tissue, the inter-relationships of the various activities and their significance in fructosan metabolism are discussed.

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Year:  1966        PMID: 5911527      PMCID: PMC1264920          DOI: 10.1042/bj0980787

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


  8 in total

1.  Equilibrium constants of phosphoryl transfer from C-1 to C-6 of alpha-D-glucose 1-phosphate and from glucose 6-phosphate to water.

Authors:  M R ATKINSON; E JOHNSON; R K MORTON
Journal:  Biochem J       Date:  1961-04       Impact factor: 3.857

2.  Fructose and glucose in the blood of the foetal sheep.

Authors:  J S Bacon; D J Bell
Journal:  Biochem J       Date:  1948       Impact factor: 3.857

3.  Protein measurement with the Folin phenol reagent.

Authors:  O H LOWRY; N J ROSEBROUGH; A L FARR; R J RANDALL
Journal:  J Biol Chem       Date:  1951-11       Impact factor: 5.157

4.  Transfructosidation in extracts of the tubers of Helianthus tuberosus L.

Authors:  J EDELMAN; J S D BACON
Journal:  Biochem J       Date:  1951-09       Impact factor: 3.857

5.  The action of invertase preparations.

Authors:  J S D BACON; J EDELMAN
Journal:  Arch Biochem       Date:  1950-10

6.  [The glucides of a Jerusalem artichoke. V. Hydrolysis by the enzymes of yeast and of Sterigmatocystis nigra].

Authors:  R DEDONDER
Journal:  C R Hebd Seances Acad Sci       Date:  1951-04-09

7.  Notes on sugar determination.

Authors:  M SMOGYI
Journal:  J Biol Chem       Date:  1952-03       Impact factor: 5.157

8.  The metabolism of fructose polymers in plants. 4. Beta-fructofuranosidases of tubers of Helianthus tuberosus L.

Authors:  J Edelman; T G Jefford
Journal:  Biochem J       Date:  1964-10       Impact factor: 3.857

  8 in total
  6 in total

1.  The Extraction and Assay of 1-Kestose:Sucrose Fructosyl Transferase from Leaves of Wheat.

Authors:  C. J. Pollock; T. L. Housley
Journal:  Plant Physiol       Date:  1993-06       Impact factor: 8.340

2.  Purification and properties of intracellular fructosyl transferase fromAureobasidium pullulans.

Authors:  K J Lee; J D Choi; J Y Lim
Journal:  World J Microbiol Biotechnol       Date:  1992-07       Impact factor: 3.312

3.  Fructan Content and Synthesis in Leaf Tissues of Festuca arundinacea.

Authors:  T L Housley; J J Volenec
Journal:  Plant Physiol       Date:  1988-04       Impact factor: 8.340

4.  Fructosyl Transfer between 1-Kestose and Sucrose in Wheat Leaves.

Authors:  J Kanabus; D M Gibeaut; N C Carpita; T L Housley
Journal:  Plant Physiol       Date:  1991-05       Impact factor: 8.340

5.  Purification and Characterization of Wheat beta(2-->1) Fructan:Fructan Fructosyl Transferase Activity.

Authors:  B R Jeong; T L Housley
Journal:  Plant Physiol       Date:  1992-09       Impact factor: 8.340

6.  A -D-fructofuranosidase from Claviceps purpurea.

Authors:  A G Dickerson
Journal:  Biochem J       Date:  1972-09       Impact factor: 3.857

  6 in total

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