Literature DB >> 5910284

Ascorbic and dehydroascorbic acids in guinea pigs and rats.

P G Dayton, M M Snell, J M Perel.   

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Year:  1966        PMID： 5910284     DOI： 10.1093/jn/88.3.338

Source DB:  PubMed          Journal:  J Nutr        ISSN： 0022-3166            Impact factor:   4.798


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  5 in total

1.  A 'dehydroascorbic acid reductase' factor in guinea pig tissues.

Authors:  R F Grimble; R E Hughes
Journal:  Experientia       Date:  1967-05-15

2.  The Biosynthesis of (+)-Tartaric Acid in Pelargonium crispum.

Authors:  G Wagner; F Loewus
Journal:  Plant Physiol       Date:  1973-12       Impact factor: 8.340

3.  Metabolic Conversion of l-Ascorbic Acid to Oxalic Acid in Oxalate-accumulating Plants.

Authors:  J C Yang; F A Loewus
Journal:  Plant Physiol       Date:  1975-08       Impact factor: 8.340

4.  Uptake and reduction of oxidized and reduced ascorbate by human leukocytes.

Authors:  R H Bigley; L Stankova
Journal:  J Exp Med       Date:  1974-05-01       Impact factor: 14.307

5.  L-dehydroascorbic acid can substitute l-ascorbic acid as dietary vitamin C source in guinea pigs.

Authors:  Henriette Frikke-Schmidt; Pernille Tveden-Nyborg; Jens Lykkesfeldt
Journal:  Redox Biol       Date:  2015-11-21       Impact factor: 11.799
  5 in total

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