Literature DB >> 5884249

Structure of condensed tannins.

L L Creasy, T Swain.   

Abstract

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Year:  1965        PMID： 5884249     DOI： 10.1038/208151a0

Source DB:  PubMed          Journal:  Nature        ISSN： 0028-0836            Impact factor:   49.962


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  11 in total

1.  Enzymic and nonenzymic reduction of (+)-dihydroquercetin to its 3,4,-diol.

Authors:  H A Stafford; H H Lester
Journal:  Plant Physiol       Date:  1982-09       Impact factor: 8.340

2.  Procyanidins (Condensed Tannins) in Green Cell Suspension Cultures of Douglas Fir Compared with Those in Strawberry and Avocado Leaves by Means of C(18)-Reversed-phase Chromatography.

Authors:  H A Stafford; H H Lester
Journal:  Plant Physiol       Date:  1980-12       Impact factor: 8.340

3.  Proanthocyanidins and potential precursors in needles of douglas fir and in cell suspension cultures derived from seedling shoot tissues.

Authors:  H A Stafford; H H Lester
Journal:  Plant Physiol       Date:  1981-11       Impact factor: 8.340

4.  Incorporation of [C]Phenylalanine into Flavan-3-ols and Procyanidins in Cell Suspension Cultures of Douglas Fir.

Authors:  H A Stafford; M Shimamoto; H H Lester
Journal:  Plant Physiol       Date:  1982-05       Impact factor: 8.340

5.  Flavan-3-ols in Norway spruce: biosynthesis, accumulation, and function in response to attack by the bark beetle-associated fungus Ceratocystis polonica.

Authors:  Almuth Hammerbacher; Christian Paetz; Louwrance P Wright; Thilo C Fischer; Joerg Bohlmann; Andrew J Davis; Trevor M Fenning; Jonathan Gershenzon; Axel Schmidt
Journal:  Plant Physiol       Date:  2014-02-18       Impact factor: 8.340

6.  The separation and distribution of simple and condensed leucoanthocyanins of the tea plant (Camellia sinensis L.).

Authors:  G I Forrest; D S Bendall
Journal:  Biochem J       Date:  1969-08       Impact factor: 3.857

7.  Leucoanthocyanidins as intermediates in anthocyanidin biosynthesis in flowers of Matthiola incana R. Br.

Authors:  W Heller; L Britsch; G Forkmann; H Grisebach
Journal:  Planta       Date:  1985-02       Impact factor: 4.116

8.  Dual activity of anthocyanidin reductase supports the dominant plant proanthocyanidin extension unit pathway.

Authors:  Ji Hyung Jun; Nan Lu; Maite Docampo-Palacios; Xiaoqiang Wang; Richard A Dixon
Journal:  Sci Adv       Date:  2021-05-14       Impact factor: 14.136

Review 9.  Masquelier's grape seed extract: from basic flavonoid research to a well-characterized food supplement with health benefits.

Authors:  Antje R Weseler; Aalt Bast
Journal:  Nutr J       Date:  2017-01-19       Impact factor: 3.271

Review 10.  Chemical synthesis of proanthocyanidins in vitro and their reactions in aging wines.

Authors:  Fei He; Qiu-Hong Pan; Ying Shi; Chang-Qing Duan
Journal:  Molecules       Date:  2008-12-04       Impact factor: 4.411
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