Literature DB >> 5881343

Effect of polyunsaturated fatty acids on the desaturation in vitro of linoleic to gamma-linolenic acid.

R R Brenner, M E De Tomás, R O Peluffo.   

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Year:  1965        PMID： 5881343     DOI： 10.1016/0005-2760(65)90083-4

Source DB:  PubMed          Journal:  Biochim Biophys Acta        ISSN： 0006-3002


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  4 in total

1.  Effect of dietary fatty acid composition on the biosynthesis of unsaturated fatty acids in rat liver microsomes.

Authors:  N Kurata; O S Privett
Journal:  Lipids       Date:  1980-07       Impact factor: 1.880

2.  Microsomal Δ5 desaturation of eicosa-8,11,14-trienoic acid is activated by a cytosolic fraction.

Authors:  A L Leikin; R R Brenner
Journal:  Lipids       Date:  1989-02       Impact factor: 1.880

3.  The effect of isomeric trans-18:1 acids on the desaturation of palmitic, linoleic and eicosa-8,11,14-trienoic acids by rat liver microsomes.

Authors:  M M Mahfouz; S Johnson; R T Holman
Journal:  Lipids       Date:  1980-02       Impact factor: 1.880

4.  Changes in lipid composition of liver microsomes and fatty acyl-CoA desaturase activities induced by medium chain triglyceride feeding.

Authors:  J L Periago; M L Pita; M A Sanchez del Castillo; G Caamaño; M D Suárez
Journal:  Lipids       Date:  1989-05       Impact factor: 1.880
  4 in total

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