Literature DB >> 5864082

The lipid composition of a single wheat kernel and its structural parts.

Y Pomeranz, O Chung.   

Abstract

Entities:  

Mesh：

Substances：

Year:  1965        PMID： 5864082     DOI： 10.1016/s0021-9673(01)99496-8

Source DB:  PubMed          Journal:  J Chromatogr


× No keyword cloud information.
  2 in total

1.  Lipids in wheat from various classes and varieties.

Authors:  Y Pomeranz; O Chung; R J Robinson
Journal:  J Am Oil Chem Soc       Date:  1966-08       Impact factor: 1.849

2.  The structural analysis of wheat flour glycerolipids.

Authors:  R O Arunga; W R Morrison
Journal:  Lipids       Date:  1971-10       Impact factor: 1.880
  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.