Literature DB >> 5839703

Biochemical aspects of hydrogenated oils and isomeric unsaturated fatty acids in nutrition.

E Aaes-Jorgensen.   

Abstract

Entities:  

Mesh：

Substances：

Year:  1965        PMID： 5839703     DOI： 10.1159/000385045

Source DB:  PubMed          Journal:  Bibl Nutr Dieta        ISSN： 0067-8198


× No keyword cloud information.
  2 in total

1.  trans Fatty acid content of commercial margarine samples determined by gas liquid chromatography on OV-275.

Authors:  D M Ottenstein; L A Wittings; G Walker; V Mahadevan
Journal:  J Am Oil Chem Soc       Date:  1977-05       Impact factor: 1.849

2.  The effects of partially hydrogenated marine oils on the mitochondrial function and membrane phospholipid fatty acids in rat heart.

Authors:  R Blomstrand; L Svensson
Journal:  Lipids       Date:  1983-03       Impact factor: 1.880
  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.