Literature DB >> 5799131

Carbanion intermediates in the reaction of yeast and muscle aldolase.

J F Riordan, P Christen.   

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Year:  1969        PMID： 5799131     DOI： 10.1021/bi00834a019

Source DB:  PubMed          Journal:  Biochemistry        ISSN： 0006-2960            Impact factor:   3.162


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  4 in total

1.  Metal-replacement studies in Bacillus stearothermophilus aldolase and a comparison of the mechanisms of class I and class II aldolases.

Authors:  H A Hill; R R Lobb; S L Sharp; A M Stokes; J I Harris; R S Jack
Journal:  Biochem J       Date:  1976-03-01       Impact factor: 3.857

2.  H2O2 oxidizes an aldolase dihydroxyacetone phosphate intermediate to hydroxymethylglyoxal phosphate.

Authors:  P Christen; T K Anderson; M J Healy
Journal:  Experientia       Date:  1974-06-15

3.  Purification and characterization of the class-II D-fructose 1,6-bisphosphate aldolase from Escherichia coli (Crookes' strain).

Authors:  S A Baldwin; R N Perham; D Stribling
Journal:  Biochem J       Date:  1978-03-01       Impact factor: 3.857

4.  Active-site labelling of triose phosphate isomerase. The reaction of bromohydroxyacetone phosphate with a unique glutamic acid residue and the migration of the label to tyrosine.

Authors:  S De la Mare; A F Coulson; J R Knowles; J D Priddle; R E Offord
Journal:  Biochem J       Date:  1972-09       Impact factor: 3.857
  4 in total

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