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12 in total

Review 1. Microbial cellulose utilization: fundamentals and biotechnology.

Authors: Lee R Lynd; Paul J Weimer; Willem H van Zyl; Isak S Pretorius
Journal: Microbiol Mol Biol Rev Date: 2002-09 Impact factor: 11.056

2. Structural and mechanistic analysis of a β-glycoside phosphorylase identified by screening a metagenomic library.

Authors: Spencer S Macdonald; Ankoor Patel; Veronica L C Larmour; Connor Morgan-Lang; Steven J Hallam; Brian L Mark; Stephen G Withers
Journal: J Biol Chem Date: 2018-01-09 Impact factor: 5.157

Review 3. Cellulase, clostridia, and ethanol.

Authors: Arnold L Demain; Michael Newcomb; J H David Wu
Journal: Microbiol Mol Biol Rev Date: 2005-03 Impact factor: 11.056

4. Chemically Defined Medium for Growth of Clostridium thermocellum, a Cellulolytic Thermophilic Anaerobe.

Authors: R W Fleming; L Y Quinn
Journal: Appl Microbiol Date: 1971-05

Review 5. Anaerobic digestion of lignocellulosic biomass and wastes. Cellulases and related enzymes.

Authors: W S Adney; C J Rivard; S A Ming; M E Himmel
Journal: Appl Biochem Biotechnol Date: 1991-08 Impact factor: 2.926

6. Growth characteristics of a novel nitrogen-fixing cellulolytic bacterium.

Authors: R V Greene; S N Freer
Journal: Appl Environ Microbiol Date: 1986-11 Impact factor: 4.792

7. Macromolecular Organization of the Cellulolytic Enzyme Complex of Clostridium thermocellum as Revealed by Electron Microscopy.

Authors: F Mayer; M P Coughlan; Y Mori; L G Ljungdahl
Journal: Appl Environ Microbiol Date: 1987-12 Impact factor: 4.792

8. Kinetics and relative importance of phosphorolytic and hydrolytic cleavage of cellodextrins and cellobiose in cell extracts of Clostridium thermocellum.

Authors: Yi-Heng Percival Zhang; Lee R Lynd
Journal: Appl Environ Microbiol Date: 2004-03 Impact factor: 4.792

9. Purification and characterization of the hydantoin racemase of Pseudomonas sp. strain NS671 expressed in Escherichia coli.

Authors: K Watabe; T Ishikawa; Y Mukohara; H Nakamura
Journal: J Bacteriol Date: 1992-12 Impact factor: 3.490

10. Nutritional and metabolic features of Eubacterium suis.

Authors: J Wegienek; C A Reddy
Journal: J Clin Microbiol Date: 1982-05 Impact factor: 5.948