Literature DB >> 5767134

Interrelationship of triglycerides with calcium, magnesium and phosphorus in the rat.

B Tadayyon, L Lutwak.   

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Year:  1969        PMID： 5767134     DOI： 10.1093/jn/97.2.246

Source DB:  PubMed          Journal:  J Nutr        ISSN： 0022-3166            Impact factor:   4.798


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  9 in total

1.  Absorption of calcium and magnesium in patients with intestinal resections treated with medium chain fatty acids.

Authors:  K V Haderslev; P B Jeppesen; P B Mortensen; M Staun
Journal:  Gut       Date:  2000-06       Impact factor: 23.059

2.  Gastrointestinal handling of [1-13C]palmitic acid in healthy controls and patients with cystic fibrosis.

Authors:  J L Murphy; A E Jones; M Stolinski; S A Wootton
Journal:  Arch Dis Child       Date:  1997-05       Impact factor: 3.791

3.  Solubility of calcium soaps of long-chain fatty acids in simulated intestinal environment.

Authors:  D Y Graham; J W Sackman
Journal:  Dig Dis Sci       Date:  1983-08       Impact factor: 3.199

4.  Effects of a high fat-sucrose diet on cortical bone morphology and biomechanics.

Authors:  K C Li; R F Zernicke; R J Barnard; A F Li
Journal:  Calcif Tissue Int       Date:  1990-11       Impact factor: 4.333

5.  Effects of calcium and pH on the mucosal damage produced by deoxycholic acid in the rat colon.

Authors:  J J Rafter; V W Eng; R Furrer; A Medline; W R Bruce
Journal:  Gut       Date:  1986-11       Impact factor: 23.059

6.  Significance of Ca-soap formation for calcium absorption in the rat.

Authors:  G Gacs; D Barltrop
Journal:  Gut       Date:  1977-01       Impact factor: 23.059

7.  High fat diet enriched with saturated, but not monounsaturated fatty acids adversely affects femur, and both diets increase calcium absorption in older female mice.

Authors:  Yang Wang; Peter Dellatore; Veronique Douard; Ling Qin; Malcolm Watford; Ronaldo P Ferraris; Tiao Lin; Sue A Shapses
Journal:  Nutr Res       Date:  2016-03-03       Impact factor: 3.315

8.  The gastrointestinal handling and metabolism of [1-13C]palmitic acid in healthy women.

Authors:  J L Murphy; A Jones; S Brookes; S A Wootton
Journal:  Lipids       Date:  1995-04       Impact factor: 1.880

9.  Bone health: part 1, nutrition.

Authors:  Caeley Lorincz; Sarah L Manske; Ron Zernicke
Journal:  Sports Health       Date:  2009-05       Impact factor: 3.843
  9 in total

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