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8 in total

1. ALPHA-GLYCEROPHOSPHATE AS REGULATORY FACTOR IN FATTY ACID ESTERIFICATION.

Authors: R TZUR; E TAL; B SHAPIRO
Journal: Biochim Biophys Acta Date: 1964-02-24

Authors: G M CHENIAE
Journal: Plant Physiol Date: 1965-03 Impact factor: 8.340

Authors: W E LANDS; P HART
Journal: J Biol Chem Date: 1965-05 Impact factor: 5.157

Authors: S B WEISS; E P KENNEDY; J Y KIYASU
Journal: J Biol Chem Date: 1960-01 Impact factor: 5.157

Authors: A KORNBERG; W E PRICER
Journal: J Biol Chem Date: 1953-09 Impact factor: 5.157

Authors: E E Hill; D R Husbands; W E Lands
Journal: J Biol Chem Date: 1968-09-10 Impact factor: 5.157

Authors: G P Ailhaud; P R Vagelos
Journal: J Biol Chem Date: 1966-08-25 Impact factor: 5.157

Authors: N J KUHN; F LYNEN
Journal: Biochem J Date: 1965-01 Impact factor: 3.857

8 in total