Literature DB >> 5568679

Enzymic deacylation of lipids in plants. The effects of free fatty acids on the hydrolysis of phospholipids by the lipolytic acyl hydrolase of potato tubers.

T Galliard.   

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Year:  1971        PMID: 5568679     DOI: 10.1111/j.1432-1033.1971.tb01444.x

Source DB:  PubMed          Journal:  Eur J Biochem        ISSN: 0014-2956


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  8 in total

1.  Composition of the neutral and phospholipid fractions from ginkgo nuts (Ginkgo biloba) and fatty acid composition of individual lipid classes.

Authors:  C Urakami; S Oka; J S Han
Journal:  J Am Oil Chem Soc       Date:  1976-08       Impact factor: 1.849

2.  Membrane fluidity and membrane fusion.

Authors:  J I Howell; Q F Ahkong; F C Cramp; D Fisher; W Tampion; J A Lucy
Journal:  Biochem J       Date:  1972-11       Impact factor: 3.857

3.  Characteristics of a phosphatidylinositol exchange activity of soybean microsomes.

Authors:  A S Sandelius; D J Morré
Journal:  Plant Physiol       Date:  1987-08       Impact factor: 8.340

4.  Translucent Tissue Defects in Solanum tuberosum L. : II. Alterations in Lipolytic Acyl Hydrolase, Lipoxygenase, and Morphology of Mitochondria and Amyloplasts.

Authors:  E C Lulai; J R Sowokinos; J A Knoper
Journal:  Plant Physiol       Date:  1986-02       Impact factor: 8.340

5.  Dependence of Wound-induced Respiration in Potato Slices on the Time-restricted Actinomycin-sensitive Biosynthesis of Phospholipid.

Authors:  A J Waring; G G Laties
Journal:  Plant Physiol       Date:  1977-07       Impact factor: 8.340

6.  The patatin-containing phospholipase A pPLAIIα modulates oxylipin formation and water loss in Arabidopsis thaliana.

Authors:  Wen-Yu Yang; Yong Zheng; Sung Chul Bahn; Xiang-Qing Pan; Mao-Yin Li; Hieu Sy Vu; Mary R Roth; Brad Scheu; Ruth Welti; Yue-Yun Hong; Xue-Min Wang
Journal:  Mol Plant       Date:  2012-01-18       Impact factor: 13.164

7.  The enzymic conversion of linoleic acid into 9-(nona-1',3'-dienoxy)non-8-enoic acid, a novel unsaturated ether derivative isolated from homogenates of Solanum tuberosum tubers.

Authors:  T Galliard; D R Phillips
Journal:  Biochem J       Date:  1972-09       Impact factor: 3.857

8.  The enzymic and non-enzymic degradation of colneleic acid, an unsaturated fatty acid ether intermediate in the lipoxygenase pathway of linoleic acid oxidation in potato (Solanum tuberosum) tubers.

Authors:  T Galliard; D A Wardale; J A Mathew
Journal:  Biochem J       Date:  1974-01       Impact factor: 3.857

  8 in total

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