Literature DB >> 556541

Aflatoxin in a Swedish grain sample.

H Pettersson, B Göransson, K H Kiessling, K Tideman, T Johansson.   

Abstract

So far aflatoxin has not been detected in crops grown in Sweden but only in imported feedstuffs or in feed mixtures containing imported products. During the survey for other mycotoxins in Swedish crops a compound was detected in oats which, by further analysis, was identified as aflatoxin B1. Quantitative evaluation showed concentrations as high as 2.6 ppm. The fungal population in this highly contaminated sample consisted almost entirely of Aspergillus flavus.

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Year:  1978        PMID: 556541

Source DB:  PubMed          Journal:  Nord Vet Med        ISSN: 0029-1579


  4 in total

1.  Influence of formic acid on fungal flora of barley and on aflatoxin production in Aspergillus flavus link.

Authors:  G Clevström; T Möller; B Göransson; A Liljensjöö; H Ljunggren
Journal:  Mycopathologia       Date:  1989-09       Impact factor: 2.574

2.  Production of aflatoxin by an Aspergillus flavus isolate cultured under a limited oxygen supply.

Authors:  G Clevström; H Ljunggren; S Tegelström; K Tideman
Journal:  Appl Environ Microbiol       Date:  1983-08       Impact factor: 4.792

3.  Increased production of aflatoxins by Aspergillus parasiticus Speare in the presence of rubratoxin B.

Authors:  M O Moss; F Badii
Journal:  Appl Environ Microbiol       Date:  1982-04       Impact factor: 4.792

4.  Aflatoxin formation and the dual phenomenon in Aspergillus flavus Link.

Authors:  G Clevström; H Ljunggren
Journal:  Mycopathologia       Date:  1985-12       Impact factor: 2.574

  4 in total

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