Literature DB >> 5546153

Gas chromatographic determination and mass spectrometric confirmation of N-nitrosodimethylamine in smoke-processed marine fish.

T Fazio, J N Damico, J W Howard, R H White, J O Watts.   

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Year:  1971        PMID： 5546153     DOI： 10.1021/jf60174a003

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN： 0021-8561            Impact factor:   5.279


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  4 in total

1.  Dietary secondary amines and liver hepatoma in Port Harcourt, Nigeria.

Authors:  F O Uhegbu
Journal:  Plant Foods Hum Nutr       Date:  1997       Impact factor: 3.921

2.  Molecular modeling of dissociative and non-dissociative chemisorption of nitrosamine on close-ended and open-ended pristine and Stone-Wales defective (5,5) armchair single-walled carbon nanotubes.

Authors:  Vithaya Ruangpornvisuti
Journal:  J Mol Model       Date:  2009-11-26       Impact factor: 1.810

3.  Carcinogens in rat milk. Transfer of ingested diethylnitrosamine into milk by lactating rats.

Authors:  R Schoental; T A Gough; K S Webb
Journal:  Br J Cancer       Date:  1974-09       Impact factor: 7.640

4.  Selective Colorimetric Detection of Nitrite in Water using Chitosan Stabilized Gold Nanoparticles Decorated Reduced Graphene oxide.

Authors:  Baishnisha Amanulla; Selvakumar Palanisamy; Shen-Ming Chen; Te-Wei Chiu; Vijayalakshmi Velusamy; James M Hall; Tse-Wei Chen; Sayee Kannan Ramaraj
Journal:  Sci Rep       Date:  2017-10-27       Impact factor: 4.379
  4 in total

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