Literature DB >> 5539336

Peripheral interactions among single papilla inputs to gustatory nerve fibers.

I J Miller.   

Abstract

Recordings were made from single fibers of the rat chorda tympani nerve while the peripheral receptor fields were mapped using a stimulator developed to stimulate single fungiform papillae which in the rat contain a solitary taste bud. The results indicate that several fungiform papillae may supply input to a single fiber, and the most sensitive papilla of these provided, on the average, about one-half of the response of that fiber to stimulation of the entire tongue. The magnitude of the response to each concentration of stimulus and the shape of the concentration-response curves differ among papillae innervated by the same fiber. If one of the papillae supplying input to the fiber was stimulated individually with NaCl solution, application of this stimulus to the tongue surface surrounding the isolated papilla resulted in enhancement of the fiber response. If the papilla was stimulated with NaCl and potassium benzoate solution was applied to the surround, a depression of the response occurred. The excitatory input of the cationic stimuli and the depressing influence of the anionic stimuli interacted to determine the resultant steady-state impulse frequency of the single afferent fiber. A hypothetical model involving the summation of generator currents along the unmyelinated terminals of the single afferent neuron is presented as a speculative explanation of the integration of inputs from several receptors innervated by the same single fiber.

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Year:  1971        PMID: 5539336      PMCID: PMC2203098          DOI: 10.1085/jgp.57.1.1

Source DB:  PubMed          Journal:  J Gen Physiol        ISSN: 0022-1295            Impact factor:   4.086


  6 in total

1.  INNERVATION OF THE FUNGIFORM PAPILLAE IN THE FROG TONGUE.

Authors:  G RAPUZZI; C CASELLA
Journal:  J Neurophysiol       Date:  1965-01       Impact factor: 2.714

2.  Gustatory nerve impulses in rat, cat and rabbit.

Authors:  C PFAFFMANN
Journal:  J Neurophysiol       Date:  1955-09       Impact factor: 2.714

3.  The response spectrum of taste fibres in the cat: a single fibre analysis.

Authors:  M J COHEN; S HAGIWARA; Y ZOTTERMAN
Journal:  Acta Physiol Scand       Date:  1955-08-19

4.  [On the problem of interaction between taste receptors].

Authors:  V A Filin; A I Esakov
Journal:  Biull Eksp Biol Med       Date:  1968-01

5.  Facets of a transducer process.

Authors:  W R Loewenstein
Journal:  Cold Spring Harb Symp Quant Biol       Date:  1965

6.  A theory of taste stimulation.

Authors:  L M BEIDLER
Journal:  J Gen Physiol       Date:  1954-11-20       Impact factor: 4.086

  6 in total
  22 in total

Review 1.  Perspectives of taste reception.

Authors:  P Avenet; B Lindemann
Journal:  J Membr Biol       Date:  1989-11       Impact factor: 1.843

2.  Receptive field size, chemical and thermal responses, and fiber conduction velocity of rat chorda tympani geniculate ganglion neurons.

Authors:  Yusuke Yokota; Robert M Bradley
Journal:  J Neurophysiol       Date:  2016-03-30       Impact factor: 2.714

3.  Receptive field properties of the parabrachio-thalamic taste and mechanoreceptive neurons in rats.

Authors:  T Hayama; S Ito; H Ogawa
Journal:  Exp Brain Res       Date:  1987       Impact factor: 1.972

4.  Ipsi- and bilateral interactions in taste.

Authors:  M R Linschoten; J H Kroeze
Journal:  Percept Psychophys       Date:  1994-04

5.  Branching of muscle spindle afferents of jaw closing muscles in the cat.

Authors:  T Kato; Y Kawamura; T Morimoto
Journal:  J Physiol       Date:  1982-02       Impact factor: 5.182

6.  Interaction of impulse activities originating from individual Golgi tendon organs innervated by branches of a single axon.

Authors:  Y Fukami
Journal:  J Physiol       Date:  1980-01       Impact factor: 5.182

7.  Psychophysical exponents for single papillae: a comparison with whole-mouth exponents.

Authors:  A V Cardello
Journal:  Percept Psychophys       Date:  1979-06

8.  Receptor potential of rat taste cell to potassium benzoate.

Authors:  T Sato; L M Beidler
Journal:  Experientia       Date:  1979-09-15

9.  Responses of the hamster chorda tympani nerve to sucrose+acid and sucrose+citrate taste mixtures.

Authors:  Bradley K Formaker; Hsung Lin; Thomas P Hettinger; Marion E Frank
Journal:  Chem Senses       Date:  2009-07-20       Impact factor: 3.160

10.  Receptive fields of solitario-parabrachial relay neurons responsive to natural stimulation of the oral cavity in rats.

Authors:  H Ogawa; T Hayama
Journal:  Exp Brain Res       Date:  1984       Impact factor: 1.972

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