Authors: Maite L Docampo-Palacios; Anislay Alvarez-Hernández; Olubu Adiji; Daylin Gamiotea-Turro; Alexander B Valerino-Diaz; Luís P Viegas; Ikenna E Ndukwe; Ângelo de Fátima; Christian Heiss; Parastoo Azadi; Giulio M Pasinetti; Richard A Dixon Journal: J Agric Food Chem Date: 2020-12-08 Impact factor: 5.279