Literature DB >> 5491624

Oxytetracycline-glucose-yeast extract agar for selective enumeration of moulds and yeasts in foods and clinical material.

D A Mossel, A M Kleynen-Semmeling, H M Vincentie, H Beerens, M Catsaras.   

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Year:  1970        PMID： 5491624     DOI： 10.1111/j.1365-2672.1970.tb02220.x

Source DB:  PubMed          Journal:  J Appl Bacteriol        ISSN： 0021-8847


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  6 in total

1.  Comparison between the yeast flora of Middle Eastern and Western European soft drinks.

Authors:  F E Sand; A M van Grinsven
Journal:  Antonie Van Leeuwenhoek       Date:  1976       Impact factor: 2.271

2.  Dichloran-rose bengal medium for enumeration and isolation of molds from foods.

Authors:  A D King; A D Hocking; J I Pitt
Journal:  Appl Environ Microbiol       Date:  1979-05       Impact factor: 4.792

3.  Estimation of fungal infection of peanut kernels by determination of free glutamic Acid content.

Authors:  R Y Chiou
Journal:  Appl Environ Microbiol       Date:  1997-03       Impact factor: 4.792

4.  The yeasts of British fresh sausage and minced beef.

Authors:  H K Dalton; R G Board; R R Davenport
Journal:  Antonie Van Leeuwenhoek       Date:  1984       Impact factor: 2.271

5.  Plating medium pH as a factor in apparent survival of sublethally stressed yeasts.

Authors:  F E Nelson
Journal:  Appl Microbiol       Date:  1972-08

6.  Lactic Starter Dose Shapes S. aureus and STEC O26:H11 Growth, and Bacterial Community Patterns in Raw Milk Uncooked Pressed Cheeses.

Authors:  Justine Piqueras; Christophe Chassard; Cécile Callon; Etienne Rifa; Sébastien Theil; Annick Lebecque; Céline Delbès
Journal:  Microorganisms       Date:  2021-05-18
  6 in total

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